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Recipes

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Top Recipes Articles

Displaying items 199-209
  • Easy weekend recipes: Cheers! Three refreshing summer cocktails

    Easy weekend recipes: Cheers! Three refreshing summer cocktails
    It's Friday. You've made it. Celebrate the week's accomplishments with a refreshing cocktail if you'd like. Each of these ideas comes together in less than an hour, though they may call for additional time to allow the flavors to infuse. Bloody Mary:...
  • Muffles, stuffles and wavioli: 'Will It Waffle' transforms familiar foods into something surprising

    Muffles, stuffles and wavioli: 'Will It Waffle' transforms familiar foods into something surprising
    I am a waffle iron devotee. I make brownies and tostones in my waffle iron. I host waffle-themed cooking parties that feature multiple courses, all prepared in a waffle iron. We have several irons going at once, turning out dishes like waffled tamales and...
  • Test Kitchen recipe: Spaghetti with Creamy Sun-Dried Tomato Sauce

    While Michigan doesn't have the climate to sun dry tomatoes outdoors, you can pop them in your oven to dry. The payoff: Sweet and leathery tomato pieces that can be added to dishes like today's Spaghetti with Creamy Sun-Dried Tomato Sauce. Here's all you...
  • Easy dinner recipes: Choosing zucchini and 3 ideas for Meatless Monday

    Easy dinner recipes: Choosing zucchini and 3 ideas for Meatless Monday
    While you generally find zucchini in markets year-round, they're naturally a summer squash, and right now is prime season. Check out these tips on buying, along with some recipe ideas -- zucchini is wonderfully versatile in the kitchen and can be used...
  • Easy dinner recipes: Great ideas using 6 ingredients in 30 minutes or less

    Easy dinner recipes: Great ideas using 6 ingredients in 30 minutes or less
    Looking to fix dinner fast tonight? Each of these ideas uses only six ingredients and comes together in 30 minutes or less. Fix the recipes as they are, mix and match, or use them as templates to create your own dishes, adding additional flavorings or...
  • Dip into dukkah

    Dukkah (pronounced DOO-kah) is a Middle Eastern blend of toasted nuts, sesame seeds and spices. The crunchy condiment served on olive oil-dipped flatbread is especially popular in Egypt, where nearly every family has developed its own version to suit...
  • Cook's Corner: Honey-glazed chicken thighs are easy to make, delicious

    The iconic Pillsbury Bake-Off has announced this year's finalists: 100 cooks who will face off in November in Nashville for $1.3 million in prizes. Four finalists are from Florida: Carolyn Nace of Windermere (Bacon Peanut Butter Chocolate Fries),...
  • Tarragon of virtue

    Most herbs defy easy description. Trying to discuss the flavor of thyme or oregano leads only to vague adjectives. Calling rosemary "woody" doesn't quite cut it. But tarragon is easy. Tarragon tastes sort of like licorice. It does not taste entirely...
  • Easy dinner recipes: Best-ever mac 'n' cheese

    Easy dinner recipes: Best-ever mac 'n' cheese
    Rain! Those few droplets of water that may or may not have reached your windshield this morning are enough of an excuse to indulge in some comfort food. And sometimes, there's nothing more comforting than a big bowl of mac 'n' cheese.  Here's a recipe...
  • Recipe: Ismail Merchant's Lemon Lentils (Nimbu Masoor Dal)

    Recipe: Ismail Merchant's Lemon Lentils (Nimbu Masoor Dal)
    Note: We got this recipe from film producer Ismail Merchant for a cover story on dal. "I can't live without dal," Merchant wrote in his cookbook "Passionate Meals" (Harry N. Abrams: $39.95) of India's great genre of legume cooking, "I am a dal junkie." As...
  • Recipe: Banana Cream PIe

    Recipe: Banana Cream PIe
    Note: Is there anything more glorious than a mountainous banana cream pie? Test Kitchen Director Donna Deane whipped this one together for a story on meringues, and it is truly a monumental version. Making meringue toppings can be a little tricky....