| Jun 12, 2012
| 5:09 AM
Turkey & Peaches in Pita Pocket Sandwich
1 pita pocket whole grain, cut in half
5 ounces Eckrich Applewood Smoked Turkey Breast with Bacon Deli Meat
¾ cup mixed baby greens and/or spinach
1 large peach, seeded and cut into slices
1 to 2...
| Aug 31, 2012
| 6:12 AM
Half a stick of butter
3/4 a cup of brown sugar
1 cup of spiced rum
Half a cup of orange liquor
Half a teaspoon of cinnamon
Fresh squeezed juice from 3 oranges
3 to 4 bananas depending on size
Put the pan on medium high heat and melt...
| Sep 4, 2012
| 10:18 AM
Fattoush Salad from Il Ponte
½ head iceberg lettuce (chopped bite sized)
1 romaine lettuce (chopped bite sized)
3 cups mixed greens
1.5 cups tomatoes (diced or roma)
1 cup diced pickles
½ cup thinly sliced red onions
| Sep 6, 2012
Dawn Jackson Blatner
In blender, puree until smooth: 8 ounces 2% milk (or your favorite type), 1/2 banana, 1/2 cup frozen blueberries, 1 pitted date.
NOTE: Add ice if you’d like a thicker consistency.
Popcorn Trail Mix...
| Sep 6, 2012
| 4:52 AM
Overall impression: In a shopping center best known for Macy's and Lowe's, it's a pleasant surprise to come across an independently owned restaurant, let alone one that specializes in Lebanese food. All the great Lebanese dishes are here: starters such as...
| Feb 12, 2013
| 11:32 AM
What's happening in food and dining around South Florida.
Chill Wine Lounge
1828 E. Sunrise Blvd., Fort Lauderdale, 954-514-7399, ChillWineLounge.com
Whether you want gear up for a movie at The Classic Gateway Theatre or wind down with a nightcap...
| Feb 12, 2013
| 1:53 PM
What do you do when it's "time to eat"?
a. Stop at a restaurant on your way to wherever you need to be next.
b. Pick up food at the grocery store or deli on your way home.
c. Pull an "emergency" meal from your freezer and reheat it.
d. Serve a meal...
| Feb 1, 2013
| 6:13 AM
Super Bowl Sunday is the food version of the staccato note at the end of a lot of college teams' fight songs.
It's the last excuse before maybe Memorial Day to eat stuff that normally shouldn't cross one's plate. Chicken wings and beer go hand-in-hand...
| Feb 3, 2013
The sky faded to white, clumped and hurtled toward the windshield in the first fat flakes of winter. Thrilling the back-seat crowd and petrifying the car. It flatly refused to roll. We abandoned it curbside, ran home, and switched to a camel.
| Jan 7, 2011
| 2:00 PM
For most parents, having school-aged children means you're on lunch duty for 10 months.
So how do you keep kids interested in eating lunches that are relatively healthy instead of ditching them for the alluring fast- or junk food they see the other...
| Feb 10, 2012
| 4:34 PM
Cookbook author and food scholar Clifford Wright packs his kitchen with collections from his world travels....