| Jul 16, 2013
| 11:49 AM
Geek icons joined forces with Stone Brewing Co. to brew a collaboration beer to kick off Comic-Con International: San Diego, and Stone Farking Wheaton w00tstout is the nutty result.
I sat down with "Star Trek: The Next Generation" actor, science fiction...
| Jul 18, 2013
| 11:42 AM
The most scathing complaint I can think of is that something tastes like it’s “from a mix/can/jar/etc,” yet there are many prepared foods that I don’t think twice about buying.
Take, for instance, peanut butter. I have eaten...
| Jun 18, 2013
| 1:44 PM
Total time: 25 minutes, plus freezing time
Servings: 6 to 8
Our recipes, your kitchen: If you try this or any other recipe from the L.A. Times Test Kitchen, please share it with us: Click here to upload pictures of the...
| Apr 26, 2013
| 2:30 PM
Carrot cake ice cream
Total time: 1 hour, plus chilling and freezing time
Our recipes, your kitchen: If you try this or any other recipe from the L.A. Times Test Kitchen, please share it with us: Click here to upload pictures of...
| Jul 1, 2013
| 6:09 PM
If you’re allergic to pecans and enjoy gelato, then check your freezer.
Talenti Gelato & Sorbetto say some its Toasted Almond gelato may contain pecans, a known allergen.
The affected products comes in pint-sized containers with a best-by date of...
| Jun 25, 2013
| 9:19 PM
While doing research recently, I came across a recipe for Ice Cream Bread on the Taste of Home’s website. I just had to try it.
The bread is made by stirring together ice cream, sugar and self-rising flour. That’s it. (Don’t fret if...
| Jun 25, 2013
| 9:45 AM
314 Wilson Ave., Norwalk, (203) 838-0719, sonomarketplace.com. Open Thursday through Sunday.
When Joe Grasso found himself with an empty warehouse and no tenant, he started dreaming about European markets and a sense of community....
| Jun 26, 2013
| 8:02 AM
Bastille Day Brunch: In celebration of Bastille Day, the French independence holiday, Church & State Bistro is offering a La Jour de la Bastille brunch from 11:30 a.m. to 2:30 p.m. on July 14. The traditional French menu includes oysters, foie de volaille...
| Apr 5, 2013
| 1:05 AM
FARGO, N.D. - Mom, when you go to the grocery store, can you buy that new cereal? my 14-year-old daughter asked.
My younger daughter nodded her head vigorously and added, It's really healthy cereal, Mom.
Yeah, it's really, really healthy, my...
| Mar 20, 2013
Passover celebrates the Hebrews' flight from Egypt to freedom more than 3,000 years ago. Jews around the world will remember that exodus at sundown March 25 with a ritual dinner, or Seder. And what's on the table will tell a story of its own, one based on...
| May 28, 2013
| 9:31 PM
You knew there’d be days like this. The kids are bored. There’s nothing to do. Mini-spats are simmering.
Slice-and-bake cookies — rolls of dough tucked in the refrigerator or freezer waiting to be sliced, baked and decorated —...