| Jun 18, 2013
| 2:37 PM
Steaming, boiling or grilling are time-honored ways to enliven the natural sugars of sweet corn. But flavored butters and oils can add another layer of flavor to this summer side dish. Here are just a few suggestions:
- Chili butter: Combine 4...
| Jun 19, 2013
| 7:01 AM
Love the bright flavor and subtle sweet perfume of fresh melon? Well, they're in season and there are so many ways to use them. Whether you're looking for a light dinner or a colorful summer side, may we suggest some ideas:
Take everything you love...
| Jun 14, 2013
| 6:09 AM
The marinade we use for our Tangy Caramelized Steak is the perfect combination of sweet and zesty, good to make any night of the week. So fire up that grill and get cookin'!
Chilling Time: 2 hr
Cooking Time: 10 min
What You'll Need:
| Jun 16, 2013
| 7:30 AM
I curate a bi-weekly recipe column for The Times' Saturday section called "Destination: Cocktail." To date, I've culled 100 recipes created by some of the city's best bartenders, for some of the city's best bars and restaurants. I just finished poring...
| Jun 15, 2013
| 8:00 AM
Lately it seems like there's no L.A. neighborhood without a juice bar. They're expanding faster than you can say kale-avocado-cilantro-lemon-cucumber-caraway-jalapeno-celery smoothie. It's no wonder. Fans of juice -- the kind often made with a press and...
| Mar 6, 2013
| 4:45 PM
“Kimberly’s Simply Southern,” a cooking show starring singer Kimberly Schlapman of country band Little Big Town, opens its second season this week with a stop in Clermont. The opening segment, titled “Sunshine Citrus,”...
| Feb 22, 2013
| 4:40 PM
Limes and tequila rule. It's National Margarita Day. Here are favorite libations from the Orlando Sentinel recipe archives. Feel free to share your recipes with us too. Watermelon Mango Margarita Yield: 3 servings. 2 cups chopped seedless watermelon...
| Feb 12, 2013
| 1:42 PM
Is your valentine a Time Lord, Jedi or Starfleet captain? Do you spend date nights rolling dice or mashing controller ......
| Feb 20, 2013
| 4:45 PM
Seared Florida Snapper with Fennel and Carrot Sauté 4 servings 4 (6-ounce) snapper fillets 1/4 cup rice flour 4 tablespoons olive oil, divided 1 cup fennel bulb slices 1/2 cup onion, chopped 1/2 cup carrots, julienne 2 cloves garlic, minced 1 tablespoon...
| Apr 17, 2013
| 6:57 AM
Check out festivals and events in July across the state.
This list is organized by region.
Central Florida (including Orlando, Kissimmee, Daytona Beach, Sanford, the Space Coast, Lakeland/Polk and Lake County)
July 3: Red Hot and Boom, Altamonte...
| May 28, 2013
| 8:26 AM
Nikki McGowan is no stranger to half-pints in the kitchen.
The Howard County chef teaches kid-centric cooking classes in schools all over the region, making her a perfect fit to help us kick off Maryland Family’s brand new Kids’ Cooking...