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Limes

A collection of news and information related to Limes published by this site and its partners.

Top Limes Articles

Displaying items 100-110
  • Destination Cocktail: Irish Poet by Gilbert Marquez

    Destination Cocktail: Irish Poet by Gilbert Marquez
    In a city that could be considered the melting pot of the world, it's only fitting that our pick for a St. Patrick's Day cocktail is Mexican. Created by mixologist Gilbert Marquez for Santa Monica's nouveau Mexican restaurant Mercado, the drink is...
  • Recipe: Chiang Mai-style curry

    Recipe: Chiang Mai-style curry
    Chiang Mai-style curry 6 1/2 hours. Serves 8 to 12. Housemade red curry 1 ounce (about 60) dried red chiles About 2 3/4 tablespoons (.8 ounce) white peppercorns About 2 tablespoons plus 1 teaspoon (.55 ounce) whole cumin seeds About 3 1/2...
  • Recipe: Artichokes with bay leaves and lime

    Recipe: Artichokes with bay leaves and lime
    Total time: 1 hour, plus 1 hour cooling time for the artichokes Servings: 4 Note: Adapted from Alain Passard's "The Art of Cooking with Vegetables" 4 medium artichokes with tightly packed leaves 12 large fresh (not dried) bay leaves 6 to 8...
  • Yotam Ottolenghi brings a clear past to the table

    Yotam Ottolenghi brings a clear past to the table
    Until very recently, I'd never actually eaten Yotam Ottolenghi's food. I'd certainly cooked a lot of it, but I had never been to one of his London restaurants. I knew the Israeli-born chef strictly from his two cookbooks, but that was enough for me to...
  • Recipe: Zucchini and manouri fritters

    Recipe: Zucchini and manouri fritters
    Zucchini and manouri fritters Total time: 1 hour Servings: 4 Note: Adapted from a recipe first published in the Guardian newspaper in Britain. 1 cup crème fraîche 2 tablespoons coarsely chopped cilantro 1 1/2 teaspoons ground cardamom, divided 2...
  • Farmers Markets: Exotic fruits, exciting harvests in De Luz

    Farmers Markets: Exotic fruits, exciting harvests in De Luz
    DE LUZ — High on a hill overlooking an idyllic vista of citrus, avocados and chaparral, Bill Vogel spied a tree loaded with an unexpected bounty and started to holler. "Holy moly, look at all these starfruit," he said, cradling a cluster of...
  • Recipe: Thai-style turkey soup with tamarind, lemongrass and fragrant herbs

    Recipe: Thai-style turkey soup with tamarind, lemongrass and fragrant herbs
      Total time: About 1 hour Servings: 4 Note: The soup can be served with steamed jasmine rice for a more substantial meal. Galangal, kaffir lime leaves, tamarind pulp, Thai basil and fish sauce are available at Thai and general Asian markets. 1...
  • A cozy cooking class for beginners

    A cozy cooking class for beginners
    If you'd like to try our cooking class at your own home, here's an outline of how to go about it. Of course, feel free to improvise. Roast Chicken: Remove the chicken from the refrigerator at least 30 minutes before roasting. Rinse it well and pat it...
  • Test kitchen bonus: Pitcher Mojitos

     
    Pitcher mojitos for eight: First make some lime-mint ice cubes; pour fresh lime juice into ice cube tray and add a mint leaf to each cube, then freeze. Chill pitcher. Combine 1 bunch fresh mint (about 40 leaves) and 1/2 cup sugar in 4-cup bowl. Use...
  • Gubernatorial stakes for FSU-Clemson: Key Lime pie vs. barbeque

     
    Gov. Rick Scott is at it again, betting a Florida key lime pie on the outcome of Saturday night's FSU-Clemson game between two teams ranked in the nation's Top 10. His South Carolina counterpart, fellow Republican Nikki Haley, is putting up some South...
  • Free bicentennial concert by Lehigh County executive's band rescheduled

     
    A free concert by Lehigh County Executive Don Cunningham and his rock n’ roll band to recognize Lehigh County’ Bicentennial this year – rained out on June 1 – has been rescheduled. Don Cunningham (with guitar) The concert, by...