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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles

Displaying items 89-99
  • Summer eating in Chicago

    Summer eating in Chicago
    After a frigid and snowy winter — that lasted what, six months? — it appears that summer is finally here. Which makes it time for my annual Summer Eating List. Patterned after the summer reading lists that haunted my school-age summers, this...
  • Check It Out: Let them eat cake (and read)

    The dog days of summer are here, and while it may be too hot to cook, it's the perfect temperature to read books where baking is a component of the story. "Bread Alone" by Judith Ryan Hendricks features a woman who has found herself moving from Los...
  • From discovery to flavor, Hungary's truffles add a mystery touch

    JASZIVANY Hungary (Reuters) - Fallen branches crack under Istvan Bagi's muddy boots as he paces through a damp forest in the morning mist, tracking his trusty black Labrador on another outing for truffles, a coveted underground fungus some call the...
  • Dining Review: Crossings is perfect for a date night

    Dining Review: Crossings is perfect for a date night
    Perhaps it was the Old Fashioned. Maybe it was the Oysters Rockefeller. It might have been the artful elegance of the decor. Whatever the reason, at more than one point in the evening I expected to look over and see Don Draper and Roger Sterling from...
  • Invite these to tailgate

    Back-to-school season usually doesn't deserve a celebration, except by some parents, but it coincides with two other seasons — football and tailgating — with almost universal appeal. So let's celebrate in Parking Lot C with some equipment for...
  • Review: Hamilton's Kitchen in Winter Park

    Review: Hamilton's Kitchen in Winter Park
    I rarely review a restaurant twice within a year of its opening. But I sometimes make an exception when a new chef takes the helm at a prominent location. Hamilton's Kitchen opened in 2013 at Winter Park's Alfond Inn. In May the boutique hotel...
  • 100 cooking classes in Chicago area

    100 cooking classes in Chicago area
    Cooking schools and classes are listed in alphabetical order by category; general classes are listed by geographic area. Fees are listed when given. Inclusion does not imply endorsement by the Tribune. NEW signifies that this is the first time the class...
  • Broiler-baked salmon with tomato sauce makes a quick, light and fresh summer main dish

    Broiler-baked salmon with tomato sauce makes a quick, light and fresh summer main dish
    I love to cook fish, whatever the time of year. Not only is it delicious and satisfying; but it can also be one of the healthiest forms of protein you can eat. That's especially true of fresh fish varieties that are high in heart-healthy omega-3 fatty...
  • My Digital Life: Faith, Hope And Soggy Pizza

    My Digital Life: Faith, Hope And Soggy Pizza
    I used to know how things worked. Now I don't have a clue. It used to be, if I opened a book, there would be pages inside with words. Once upon a time, I knew that if I had a pad and a pen, I could write sentences and feel a sense of accomplishment....
  • Wine, beer and spirit tasting

    ASHFORD - The Friends of Babcock Library will be holding their fifteenth annual wine, beer, and spirit tasting on Saturday, Sept. 13, 3-5 p.m. at Eastern Connecticut State University's Church Farm Center for Arts and Sciences, 396 Mansfield Road (Route...
  • Lessons from a cooking class junkie

    Lessons from a cooking class junkie
    Downsizing a home has its rewards and drawbacks. Selling a condo and quitting a job paved way for overseas adventures. Upon my return, I opted for a studio with a view and surrendered square footage, counter space and a dining room table. Cookware...