Yummy Mummy Cookies

3/4 cup unsalted softened butter
1 cup granulated white sugar
1 egg
1/2 tsp. almond extract
2 cups all purpose flour
1/4 tsp. salt
1/2 tsp. baking powder

preheat oven to 350
lightly spray a baking sheet or line baking sheet with parchment paper
In large bowl beat butter and sugar with electric mixer or by hand ,until light and fluffy. Add in egg,vanilla and mix well.
Add flour. salt and baking powder. Mix until dough forms. Dough will be a bit crumbly.
Drop dough by tbls. ( I do just a tad bigger than a tbls.) onto prepared baking sheet. Bake for 9-10 minutes until edges are stating to brown. Let sit on pan 5 minutes before removing to wire rack or parchment paper. Let cookies cool.


1/2 cup softened butter
3-4 cups powdered sugar
1/4 tsp. almond extract
5-6 tbls.. milk or heavy whipping cream
mix all ingredients in bowl until light and fluffy. You may need more milk depending on how spreadable frosting turns out. Add extra milk slowly.