Christmas on a Stick
- Cooked ham, cubed
- Mashed potatoes
- Orange chutney
- Bavarian potato dumpling mix
- Gravy
- Deep-fry batter mix

Mix mashed potatoes with dumpling mix in a 6:1 ratio – it will become stiff.

Make a 1" ball of the mixture and flatten onto a surface sprinkled with flour.

Add 1 cube of ham and a small glob of orange chutney and wrap to seal.

Mix gravy with batter mix until it is thick, but still liquidy.

Roll ham/chutney/potato ball and deep fry until golden brown.

"Stick it" and eat!