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Dining Review: No need for beef at Green Earth Vegan Cuisine
So how are those New Year's resolutions going? Are you getting to work a little earlier? Hitting the gym more than once a month? Writing that novel? Eating more healthily? Maybe trying out a vegetarian diet? We can't help with the first few, but if you'...
Tags: Travel, Zucchini, Caribbean Vacations, Soups, Restaurants
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Vegan diet not so risky as the status quo
Over dinner the other day with a new acquaintance, the topic of food and ethics (and thus vegetarianism) came up. My new acquaintance, Mr. W., is about 60 pounds overweight and was enjoying an oversized cheeseburger on a white bun with a side of fries. He...Tags: Nutrition, Overweight, Diets and Dieting, Vegetarian Diet, Healthy Diet
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Safe food
I'm responding to a recent letter to the editor entitled "Vegan diet and the flu epidemic" in which the author blamed the flu and many other illnesses on the way animals are raised for food. The letter implies that food safety measures are worse than...Tags: Salmonella Infection, Food and Drug Administration, Flu, Consumers, Healthy Diet
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Nekter Juice Bar to open next week
Nekter Juice Bar is opening in downtown Laguna Beach next week and the store will be its first to offer organic options. The Laguna location will open Tuesday at 272 Broadway St., the former Golden Spoon site, with a grand opening planned for Jan. 25....
Tags: Restaurant and Catering Industry
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Stairway to fitness: Actress runs up 47 flights
Elisabetta Fantone is a model and actress who shot to fame in 2006 on "Loft Story," a French-Canadian version of "Big Brother." Since then, she and her family have made South Florida home — all choosing to live at the "beach." Her parents are in...
Tags: Omega-3 Fatty Acid, Miami Beach, Health Treatments, Delray Beach, Whole Foods Market
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Bizarre Foods show highlights Baltimore
The cuisine and restaurants of Baltimore are getting another turn in the national spotlight. The March 25 episode of "Bizarre Foods America with Andrew Zimmern" features Baltimore and the Chesapeake Bay. The last time Baltimore was the subject of a...Tags: Ellicott City, Arts and Culture, Bizarre Foods (tv program), Lexington Market, Awards and Prizes
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Vegan food, minus the 'twigs and leaves'
Lasagna is served raw at Green Bar and Kitchen, the newest eatery to pop up off Fort Lauderdale's Southeast 17th Street and tucked inside the plaza housing Waxy O'Connor's and the Village Well. The Irish establishments have new Italian neighbors, who...
Tags: Restaurants, Dining and Drinking, Lifestyle and Leisure, Fort Lauderdale
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Dan Vs. preview: Maurice LaMarche guest stars in Vegetables episode Feb. 16
Channel Guide MagazineThroughout his three seasons of waging war against anything that enrages him, Dan of The Hub's animated hit Dan Vs. has had some pretty justifiable targets: stupidity, traffic, reality TV, Canada. But I dunno, he might be reaching a bit in his latest... -
What John Robbins Thinks About Backyard Chickens
HealthYears ago, when I worked for Rodale Inc., I was a proud meat eater surrounded by vegetarians who continually tried to convert me to their way of eating. There I would sit, spouting off my usual rhetoric, “If God didn’t want us to eat meat,... -
Responds to letter
In response to Walt Oster's comments in Saturday's edition regarding a vegan diet and the flu epidemic, readers should enjoy the power of lean beef and its boost to our immune system. Beef provides us with many of our daily requirements and...Tags: Iron (dietary supplement), Agriculture, Flu, Dietary Supplements
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Vegan diet and the flu epidemic
The flu epidemic has invaded 48 states, overwhelming medical facilities, exhausting vaccine supplies, and killing 29 children and thousands of seniors. Both the problem and solution to this disaster hinge on how we relate to animals raised for food....Tags: Yellow Fever , Health Organizations, HIV, Viral Diseases and Infections, Flu
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Vegan cheese replaces lingering brie craving
I've been a vegetarian for many years, gradually transitioning to veganism after closing my bakery, grocery and restaurant — with one exception. I couldn't resist the free samples of brie offered at the grocery store. It got so that I knew exactly...Tags: Coconut, Diets and Dieting, Book, Salt, Vegetarian Diet
Jan 18, 2013
|Story| Pasadena Sun
Jan 31, 2013
|Story| Baltimore Sun
Jan 29, 2013
|Story| Daily American
Jan 16, 2013
|Story| Coastline Pilot
Mar 21, 2013
|Story| South Florida Sun-Sentinel
Mar 19, 2013
|Story| Baltimore Sun
Feb 15, 2013
|Story| SFL
Feb 14, 2013
| Zap2It
Jan 14, 2013
| Allentown Morning Call
Jan 29, 2013
|Story| Daily American
Jan 25, 2013
|Story| Daily American
Jan 16, 2013
|Story| Chicago Tribune
Original site for Vegan Diet topic gallery.
