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THE KITCHN: An allergy-friendly and vegan fruit crumble
EntreeFruit crumble is usually pretty straightforward: combine flour, sugar and butter, and you've got a perfect streusel topping, right? But what happens when you can't eat regular flour, sugar or butter (or nuts)? Suddenly, making a really good fruit...Tags: Diets and Dieting, Vanilla Bean, Butter, Baking Soda, Coconut
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PETA names Bolingbrook woman 2013's 'Sexiest Vegan Next Door'
Yerika Sojo stopped eating meat, dairy, eggs and other animal edibles when she went vegan a few years ago, both for the health benefits and to prevent what she says is the cruelty inflicted on the animals people eat. Sojo was rewarded for her...
Tags: Diets and Dieting, People for the Ethical Treatment of Animals, Vegetarian Diet, Chicago Restaurants, Heart Disease
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There's chicken in my vegan salad! Whole Food finds mixup, issues recall
Ack! Some vegans had a meaty surprise in store recently as some Whole Foods curried chicken salads were mislabeled as meatless. Labels on some curried vegan salads and curried chicken salads were reportedly swapped. So the salads containing chicken...
Tags: Diets and Dieting, Whole Foods Market, Food and Drug Administration, Salads, Lifestyle and Leisure
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Suckling pig: Because you asked for it, here's where to get it
A carnivorous follower asked @latimesfood this week where to get suckling pig in L.A., which led deputy Food editor Betty Hallock and restaurant critic Jonathan Gold to offer these suggestions, sending at least one of us, ahem, to Eagle Rock for...
Tags: Bars and Clubs, Restaurants, Lifestyle and Leisure, Dining and Drinking, Foods and Beverages
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Pineapple tempura, Stella Barra morning bun and other things we want in our mouths now
If you have a stomach, Monday morning's #Weekendeats chat on Twitter was guaranteed to make you hungry. Bacon doughnuts, pineapple tempura, morning buns covered in sugar and everyone's Cinco de Mayo eats made for a seriously envy-filled discussion. Here...
Tags: Pineapple, Social Media, Google+, Chinese Restaurants, Cinco de Mayo
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Kimberly McBroom's Blog
Tuesday, May 28 Hope you had a fabulous Memorial Day weekend! Of course, having yesterday off makes today feel like a Monday... We had perfect weather for all of the Memorial Day remembrance events. It's so important to take a moment and honor those who...Tags: Recreational and Sporting Goods Industry, A Christmas Carol (movie, 2009), Sprout, Mother's Day, Catherine Zeta-Jones
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Go away with Mayim Bialik
Like Amy Farrah Fowler — the character she plays on "The Big Bang Theory" — Mayim Bialik has a Ph.D. in neuroscience. Unlike Fowler, Bialik, 37, leads a well-rounded life that includes camping with her family and friends — something...
Tags: Arts and Culture, Entertainment Events, Religion and Belief, Cosmology, The Holocaust (1934-1945)
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Vegans accused of bullying agriculture students online
Some agriculture students at a Northern California high school are complaining about being bullied on Instagram and other social networks by students who are vegans. “[One student] keeps posting about goats and sheep and pigs and dead pictures and...
Tags: Diets and Dieting, Teaching and Learning, Students
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Mark Anthony brings his healthful home-cooking show to Hagerstown
chrisc@herald-mail.comMark Anthony's cooking career has run through some pretty high-profile terrain. He was named executive chef at the Las Vegas Sands resort complex when he was only 24 years old. He appears on national TV. He has catered or served as personal chef for...Tags: Separation of Church and State, Religion and Belief, Vegetarian Diet, Hospitals and Clinics, Onions
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Ask the Chef: Mark Shadle at G-Zen in Branford
What is your exact role at G-Zen? Executive Chef. Summarize the food for someone who's never been there. Upscale vegan food. Are people ever scared to eat vegan? All the time – people get concerned about vegan food. I usually refer to...
Tags: Diets and Dieting, Google Inc., Genetic Engineering, Restaurants, Lifestyle and Leisure
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Food news — eat it and weep
Like someone on a diet who can think about nothing but food, I feel bombarded by bad food news even as I try to clean up what is on my plate. I am not a vegan. I am not even a vegetarian. But I have been trying for a while now to clear the junk out of...
Tags: Diets and Dieting, Vegetarian Diet, Petroleum Industry, The New York Times, Salt
May 9, 2013
|Story| Tribune Media Services
May 21, 2013
|Story| Aberdeen News
May 22, 2013
|Story| Chicago Tribune
May 10, 2013
|Story| LAT - HOLD Archive
May 10, 2013
|Story| LAT - HOLD Archive
May 6, 2013
|Story| LAT - HOLD Archive
May 28, 2013
|Story| WDBJ7
May 7, 2013
|Story| Tribune Media Services
May 7, 2013
|Story| Los Angeles Times
Apr 9, 2013
|Story| Herald Mail
Apr 8, 2013
|Story| WTXX-LTV
Mar 27, 2013
|Column| Baltimore Sun
Original site for Vegan Diet topic gallery.