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What's brunch without eggs and bacon? That's what vegan restaurateurs Mark Shadle and Ami Beach Shadle want you to discover, with the soon-to-launch "Buddha Brunch @ Soulful Saturdays" at G-Zen. Starting Dec. 1, the Branford eatery will serve an all-...
Pittsburgh Post-GazetteHer book "Unbearable Lightness" was a New York Times best-seller, which added the moniker of successful author to actress Portia de Rossi's resume. It is a candid account of her struggles with her sexual identity, an eating disorder and how she came to...
Bradenton HeraldStudents from Manatee, Lakewood Ranch and Southeast high schools are usually bitter rivals when you put them together in a room. But Saturday, about a half-dozen students from the Key Clubs of each school, along with roughly 35 other volunteers,...
Tags: The Salvation Army
A carnivorous follower asked @latimesfood this week where to get suckling pig in L.A., which led deputy Food editor Betty Hallock and restaurant critic Jonathan Gold to offer these suggestions, sending at least one of us, ahem, to Eagle Rock for...
Ack! Some vegans had a meaty surprise in store recently as some Whole Foods curried chicken salads were mislabeled as meatless. Labels on some curried vegan salads and curried chicken salads were reportedly swapped. So the salads containing chicken...
EntreeFruit crumble is usually pretty straightforward: combine flour, sugar and butter, and you've got a perfect streusel topping, right? But what happens when you can't eat regular flour, sugar or butter (or nuts)? Suddenly, making a really good fruit...
Tags: Butter, Recipes, Cinnamon, Vanilla Bean, Diets and Dieting
Bangor Daily News, MaineIt smells like a garden inside The Juice Cellar, a new juice and raw food snack bar that opened two weeks ago in downtown Belfast. It smells fresh, clean and bright, mixing the scent of herbs, such as dill, basil and cilantro, with aromas of tangy citrus,...
If you have a stomach, Monday morning's #Weekendeats chat on Twitter was guaranteed to make you hungry. Bacon doughnuts, pineapple tempura, morning buns covered in sugar and everyone's Cinco de Mayo eats made for a seriously envy-filled discussion. Here...
Dust off your drinking cap; you're going to need it for all the craft beer events planned for this Saturday, May 4. Whether you want to drink beers from a renowned out-of-state brewery, try creative low-alcohol brews, take in some art and music with...
RedEyeIf the last time you visited Pilsen was for brunch at Nightwood or a hangover-curing bowl of menudo at Nuevo Leon, it's time to return. This lineup starts on 18th Street and covers a bit more than a mile of ground on the way over to Halsted; hop the #18...
Tags: Coconut, Arts, Arts and Culture, Pilsen, Chocolate Bars
Have a question for Dr. Blythe? Write to her at AskThePediatrician@tribune.com. For more information on Dr. Blythe, go to pediatricassociates.com. April 29, 2013 Q: My 5-year-old daughter just had her adenoids and tonsils removed because of snoring...
The Spokesman-ReviewWe've all heard the news: Cooking at home is the remedy for a host of budget and health concerns that many of us struggle with today. Want to save money on your grocery bill? Cook. Need to slow down and reconnect with family and friends? Cook. Want to...
Tags: Tortillas, Sour Cream, Allergies, Salt, Newspaper and Magazine
Nov 15, 2012 |Column| ctnow.com
May 20, 2013 |Story| McClatchy-Tribune
May 19, 2013 |Story| McClatchy-Tribune
May 10, 2013 |Story| LAT - HOLD Archive
May 10, 2013 |Story| LAT - HOLD Archive
May 9, 2013 |Story| Tribune Media Services
May 9, 2013 |Story| McClatchy-Tribune
May 6, 2013 |Story| LAT - HOLD Archive
May 2, 2013 |Story| Los Angeles Times
Apr 30, 2013 |Story| RedEye
Apr 29, 2013 |Story| South Florida Sun-Sentinel
May 8, 2013 |Story| McClatchy-Tribune
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