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Diets and Dieting

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A collection of news and information related to Diets and Dieting published by this site and its partners.

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    Nov 15, 2012 |Column| ctnow.com
  1. G-Zen in Branford Plans Saturday Brunch, Lunch

    What's brunch without eggs and bacon? That's what vegan restaurateurs Mark Shadle and Ami Beach Shadle want you to discover, with the soon-to-launch <strong>"Buddha Brunch @ Soulful Saturdays"</strong> at <strong><a href="http://www.g-zen.com/" target="_blank">G-Zen</a></strong>.
    What's brunch without eggs and bacon? That's what vegan restaurateurs Mark Shadle and Ami Beach Shadle want you to discover, with the soon-to-launch "Buddha Brunch @ Soulful Saturdays" at G-Zen. Starting Dec. 1, the Branford eatery will serve an all-...

    Tags: Dining and Drinking, Burritos, Restaurants, Brunch, Foods and Beverages

  2. May 22, 2013 |Story| Hartford Courant
  3. READER SUBMITTED: Going Beyond Broccoli" Offers An Easy, Fun Path To Healthier Eating

    Glastonbury
    A new series of cooking demonstrations, called "Going Beyond Broccoli," will show participants how to make quick, easy and healthy recipes using everyday ingredients. The demonstrations, offered by Serenity of Body and Mind, 2389 Main Street Glastonbury,...

    Tags: Glastonbury, West Hartford, Healthy Diet, Green Monster, Vegetarian Diet

  4. May 22, 2013 |Story| Chicago Tribune
  5. Do diet changes help ADHD children?

    Dylan Jerrell was having a tough time in kindergarten.
    Dylan Jerrell was having a tough time in kindergarten. The energetic, outgoing Bigfoot fan was easily frustrated, and he responded to challenges with disruptive meltdowns. He wouldn't hit anyone, but he'd break down and cry or yell at his teachers....

    Tags: Pharmaceuticals, Food and Drug Administration, Medical Specialization, Culture, Medical Research

  6. May 22, 2013 |Story| Baltimore Sun
  7. Howard County pets: What's the hype about raw diets?

    Q: I&rsquo;ve heard a lot about raw dog food, but it seems pricey. Is it safe? Are the health benefits substantial?
    Q: I’ve heard a lot about raw dog food, but it seems pricey. Is it safe? Are the health benefits substantial? A: Raw diets for dogs (including raw meat) have become increasingly popular. Some pet owners -- even some veterinarians -- swear by them,...

    Tags: Health Organizations, Food Industry, Food and Drug Administration, The New York Times, E. coli Infection

  8. May 22, 2013 |Story| Chicago Tribune
  9. PETA names Bolingbrook woman 2013's 'Sexiest Vegan Next Door'

    Yerika Sojo stopped eating meat, dairy, eggs and other animal edibles when she went vegan a few years ago, both for the health benefits and to prevent what she says is the cruelty inflicted on the animals people eat.
    Yerika Sojo stopped eating meat, dairy, eggs and other animal edibles when she went vegan a few years ago, both for the health benefits and to prevent what she says is the cruelty inflicted on the animals people eat. Sojo was rewarded for her...

    Tags: Chicago Restaurants, Heart Disease, People for the Ethical Treatment of Animals, Vegetarian Diet, Vegan Diet

  10. May 19, 2013 |Story| McClatchy-Tribune
  11. No Food Revolution, but many Alabamians stress the benefits of healthy eating

    The Anniston Star
    Cook it, share it, live it -- those were the actions Food Revolution Day encouraged people to focus on this year. There were more than 1,000 events held on Friday, this year's global day of revolution -- 531 public activities and 500 private. However,...

    Tags: Weight, Obesity, Food Industry, Healthy Diet, Jamie Oliver

  12. May 18, 2013 |Story| McClatchy-Tribune
  13. BRIEF: Conrad Weiser students digest lessons on healthy food

    Reading Eagle, Pa.
    A lesson in healthy eating took a twist for Conrad Weiser High School students Friday. Students could choose vegetables or candy for a snack. But choosing the candy came with a catch: Students had to jump rope for 15 minutes to burn off the calories....

    Tags: Students, Health and Safety at School, Healthy Diet, Education, Physiology

  14. May 20, 2013 |Story| McClatchy-Tribune
  15. Patricia Sheridan's Breakfast With... Portia de Rossi

    Pittsburgh Post-Gazette
    Her book "Unbearable Lightness" was a New York Times best-seller, which added the moniker of successful author to actress Portia de Rossi's resume. It is a candid account of her struggles with her sexual identity, an eating disorder and how she came to...

    Tags: Daniel Day-Lewis, Celebrities, Netflix Inc., Pittsburgh Post-Gazette, Police Arrests

  16. May 20, 2013 |Story| McClatchy-Tribune
  17. Not an easy sell

    The Hutchinson News, Kan.
    Thursday's lunch at Lincoln Elementary was turkey sandwiches, cucumbers, pears and sweet potato tater-tots. Much like in September, when the lunch was pizza quesadillas, steamed carrots and salad, many students either refused the vegetables or the produce...

    Tags: Students, Potatoes, Healthy Diet, Sandwiches, Foods and Beverages

  18. May 20, 2013 |Story| McClatchy-Tribune
  19. Pacific Rim fest a treat -- and maybe a lesson in long life

    The Sacramento Bee
    Noel Coward once sang that only "mad dogs and Englishmen go out in the midday sun," but he never attended the Pacific Rim Street Fest, where more than 10,000 visitors poured into Old Sacramento on Sunday. They lined up in a sunny 86 degrees for tofu,...

    Tags: China, Vegetarian Diet, Fiji, Diabetes, High Blood Pressure

  20. May 19, 2013 |Story| McClatchy-Tribune
  21. Dining review: Roseville's La Huaca shows off Peruvian cuisine

    The Sacramento Bee
    There's a good chance you've never tried Peruvian food or even heard much about it. That could be about to change. Largely unknown until recently, the food from this South American nation of rich history and wide-ranging cultural influences has been...

    Tags: Dining and Drinking, Wines, Potatoes, Restaurants, Limes

  22. May 18, 2013 |Story| Los Angeles Times
  23. Going gluten-free more common, but not necessarily easier

    For more than 20 years, Kristine Kidd tasted what came her way as the food editor at Bon Appetit magazine. But she never felt great.
    For more than 20 years, Kristine Kidd tasted what came her way as the food editor at Bon Appetit magazine. But she never felt great. "I had digestive issues my whole life," she says, but 21/2 years ago, the aching joints, bloating, fatigue and digestive...

    Tags: Dining and Drinking, Restaurants, New Products, Breads, Allergies

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