| Nov 8, 2011
| 9:32 AM
This dish is the fresh-from-scratch version of the holiday classic that requires lots of can opening but not much actual cooking. This one is not hard to make and the taste payoff is big@@mdthe snap of fresh beans, lots of meaty mushrooms, fresh garlic...
| Sep 14, 2011
| 6:52 AM
When it comes to lowering cholesterol levels, there’s a lot that we can do with diet and exercise alone. But there are times when that’s just not enough, and medication may be recommended. For those who prefer a natural approach, there are...
| Dec 2, 2011
| 1:05 AM
An Arkansas home cook with top sirloin steak, instant rice, a mango, a few vegetables and a creative flair recently walked away from the 2011 National Beef Cook-Off with a winning recipe and $25,000.
Sheryl Little won the 29th National Beef Cook-Off...
| Dec 22, 2011
| 4:45 PM
It claims to be a nutritious, safe pick-me-up, but the fact that one of the country’s most powerful legislators is calling for it to not be placed on store shelves indicates otherwise.
Aeroshots, an inhaled powder described by its manufacturer as...
| Jan 4, 2012
| 1:05 AM
Recently, I participated in an online event that drew attention to labels on products that are misleading.
What kind of labels were we targeting? Those that make a real great marketing plan - but don't have much fact behind it. Or maybe it's something...
| May 28, 2011
| 1:43 PM
Steak Chimichurri With Grilled Garlic Bread And Grilled Tomatoes
Makes 4 servings
Chimichurri is a garlic-y herb sauce, like pesto. It has been dubbed the ketchup of Argentina because they douse everything with it there—vegetables, bread, eggs,...
| Jan 29, 2012
| 6:54 PM
What's your New Year's resolution? Is it to lose weight, eat healthier or discover deliciously healthy foods? There is a solution that will fulfill all three of these resolutions: dairy.
When you add dairy to your diet, you are more likely to be...
| Feb 14, 2012
| 6:52 AM
T-Bone for Two
Total recipe time: 25 to 50 minutes
Makes 2 servings.
Sauce serving size: about 3 tbsp
1 beef T-Bone steak, cut 1 inch thick (about 1 pound)
1 teaspoon steak seasoning
1. Prepare desired...
| Dec 29, 2009
Ask anyone who's ever taken their child to the grocery store and they'll agree: Avoid the cereal aisle. Most children immediately gravitate toward the colorful boxes that feature their favorite cartoon mascot promising a tasty-yet, sugar-filled-breakfast....