RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

American Heart Association

A collection of news and information related to American Heart Association published by this site and its partners.

Top American Heart Association Articles

Displaying items 67-77
  • Arlington Heights adds e-cigs to smoking ban

     Arlington Heights adds e-cigs to smoking ban
    Arlington Heights took another stand against electronic cigarettes by including them in its long-standing smoking ban. "We're being cautious. We're setting it on the same field as cigarettes because the smoke is the same nuisance," Trustee Joseph Farwell...
  • Defibrillator training will save lives

    As a cardiologist and president of the American Heart Association’s Midwest Affiliate board of directors, I’d like to applaud Rep. Dan Burke and Sen. John Mulroe for their support of the Lauren Laman Law, House Bill 3724. The bill, which...
  • Too much added sugar can sour your health

    Too much added sugar can sour your health
    The U.S. Department of Agriculture estimates that the average American consumes more than 22 teaspoons of added sugars every day. Sugars and syrups are injected into processed foods, stirred in during cooking, or sprinkled on at the table. But how much...
  • Snacks on the go

    Snacks on the go
    A healthy diet includes nutrient-rich food from all the food groups — especially fruits and vegetables. To get the vitamins, minerals and fiber you need, the American Heart Association recommends cutting back on beverages and foods with added...
  • Joe's Crab Shack loads up on trans fat despite pledge, watchdog says

    Joe's Crab Shack loads up on trans fat despite pledge, watchdog says
    Artificial trans fat still lurks in our food, at least at the Joe’s Crab Shack chain, according to a health watchdog group. The Center for Science in the Public Interest said Wednesday that the Houston-based seafood restaurant company uses a blend...
  • $2.6 million raised does a heart good

    $2.6 million raised does a heart good
    More than 850 supporters turned out for the American Heart Association's Chicago Heart Ball at Navy Pier on April 12. The organization raised $2.6 million — making this year's event a record-breaker — to support its mission of building...
  • Hospital launches support group as more young people suffer from heart attacks

    Hospital launches support group as more young people suffer from heart attacks
    Carrie O'Connor thought she was a fairly healthy 35-year-old who went on daily jogs and ate well. Then, more than a year ago, she suffered back-to-back heart attacks. The first hit while she was treating herself to baubles at Smyth Jewelers in...
  • Sugary drinks and the epidemic childhood obesity [Letter]

    Sugary drinks and the epidemic childhood obesity [Letter]
    Reporter Meredith Cohn's recent article about the World Health Organization's new sugar recommendations highlighted the concerns of medical and public health experts over the epidemic of childhood obesity ("Officials urge consumers to cut back on sugar,"...
  • Bariatric surgery found to ease Type 2 diabetes symptoms

    Bariatric surgery did more to improve symptoms of diabetes, high blood pressure and high cholesterol after three years than intensive treatment with drugs alone, according to new results from a closely watched clinical trial involving patients who were...
  • Making soul food and Southern cuisine healthier

    Making soul food and Southern cuisine healthier
    On a crisp spring morning, chef David Thomas stands in the kitchen of his Parkville cafe, Herb & Soul, prepping for a busy day of cooking. Plastic tubs overflow with fresh kale, while shelves hold spices that will impart flavor to the chef's Old Bay...
  • Cooking for a healthy heart

    Cooking for a healthy heart
    Toni Coleman used to turn to two key ingredients when cooking: sugar and salt. The 68-year-old retired federal government worker figured it probably wasn't healthy, but food just didn't taste good without it. After taking classes offered by the...