| May 7, 2012
| 8:11 AM
Hundreds of Chicagoans and restaurateurs supported local Midwest farmers and shopped for sustainable, organic produce and products at the opening day of Lincoln Park's Green City Market May 5.
Although it was a bit rainy and cool, market visitors enjoyed...
| May 10, 2012
| 11:34 AM
Chef Chris Shepherd
Chef Sarah Grueneberg
980 North Michigan Avenue
Korean Braised Goat and Dumplings
Ingredients: 2 oz. oil
| Feb 9, 2012
Of all the reality competition dreck infesting TV screens, Top Chef is one of its better shows (I still think The Amazing Race is the gold standard). Unlike singing competitions where talent might be God given, or insect-eating shock challenges where fear...
| Feb 29, 2012
| 8:41 PM
The final showdown on "Top Chef: Texas" pitted a Texan against a Chicagoan raised in Texas.
And sorry to disappoint, y'all, but it was Austin-based chef Paul Qui who won the title on Wednesday's finale over Chicagoan chef Sarah Grueneberg of award-...
| Mar 1, 2012
| 8:54 AM
Spiaggia chef Sarah Grueneberg didn’t win the title on “Top Chef: Texas,” but she did make an impressive showing on last night’s finale. The judges said that her and winner Paul Qui’s food was perhaps the best in the show&...
| Apr 12, 2012
Chef Sarah Grueneberg of Spiaggia may have been born in Texas but her inspiration comes from Italy. As a participant in Top Chef season 9, Sarah used both her southern cooking roots and love for Italian food to make it to the finals. She shares one of her...