| Sep 13, 2013
1729 N. Halsted St. 312-337-6070
With Steppenwolf and The Royal George Theatre just down the street, this dining room makes a stunning setting for a pre-theater dinner or date. Former Charlie Trotter's chef Giuseppe Tentori changes the contemporary...
| Jun 12, 2013
| 2:42 PM
Many travel for business. Some travel for fun. Food people travel to eat. We asked our favorite eating enthusiasts the question "When you travel to eat, where do you go?" The delicious responses follow:
Chef Bill Kim owns Chicago restaurants Urban...
| Jan 3, 2013
If only it were so easy to pithily proclaim 2012 as the Year of the (fill-in-the-blank). But there's really no one thread that neatly ties together the Chicago restaurant scene these last 12 months. A restaurant that put Chicago on the culinary map 25...
| Dec 22, 2011
| 4:36 PM
Wednesday night’s loser on “Top Chef: Texas” wasn’t just Heather, but the Whole Foods Market butcher counter, whose gristly cuts played a role in not one but two disastrous meat dishes. But even if it’s easy to aim some...
| Apr 12, 2012
Chef Sarah Grueneberg of Spiaggia may have been born in Texas but her inspiration comes from Italy. As a participant in Top Chef season 9, Sarah used both her southern cooking roots and love for Italian food to make it to the finals. She shares one of her...
| Dec 21, 2011
| 10:03 PM
Do you buy into the idea of karma? I don’t. I’ll tell you what I do believe: Television works best when packages come delivered tied up with perfect bows.
Because on Wednesday's "Top Chef" installment, as soon as Beverly Kim (Aria) said,...
| May 7, 2012
| 8:11 AM
Hundreds of Chicagoans and restaurateurs supported local Midwest farmers and shopped for sustainable, organic produce and products at the opening day of Lincoln Park's Green City Market May 5.
Although it was a bit rainy and cool, market visitors enjoyed...
| May 10, 2012
| 11:34 AM
Chef Chris Shepherd
Chef Sarah Grueneberg
980 North Michigan Avenue
Korean Braised Goat and Dumplings
Ingredients: 2 oz. oil
| May 18, 2012
| 8:12 AM
Student performances and Top Chef stations were the main attractions at "A Taste for the Arts" benefiting the Chicago Academy of the Arts. More than 350 attended the free performances by students and alumni May 10 at the Harris Theater. The show opened...
| Jan 18, 2012
| 9:21 PM
This was my favorite"Top Chef"episode this season. Void of manufactured rivalries or a clear-cut winner/loser, we witnessed the show at its most elemental and compelling: seven chefs cooking their hearts out, fulfilling the mission of the show’s...
| Feb 1, 2012
| 9:09 PM
We’ve reached the equivalent of Mile 22 in the Top Chef marathon. Vision gets blurry, the lactic acids are burning holes through our calves, and everything around you starts to feel ... weird.
We know the show’s taping schedule is...