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The Jockey Club Incorporated

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Top The Jockey Club Incorporated Articles

Displaying items 45-55
  • Towson U. student to replace Carulli at Pimlico, Laurel

    The Maryland Jockey Club announced Wednesday that Gabby Gaudet, a 22-year-old student at Towson University, will replace Frank Carulli as the Pimlico Race Course and Laurel Park racing analyst after he leaves the company at the end of the Pimlico Race...
  • Pimlico hopes to attract new clientele with attractions

    Pimlico hopes to attract new clientele with attractions
    This spring's season at Pimlico includes attractions designed to renew long-fading interest in thoroughbred horse racing: live music, a wine festival, beer and bourbon tastings, tutorials on betting and special contests. Get them to come once, the...
  • Afrojack, Rodney Atkins, Rachel Farley to round out Preakness, Black-Eyed Susan concert lineups

    Afrojack, Rodney Atkins, Rachel Farley to round out Preakness, Black-Eyed Susan concert lineups
    DJ and producer Afrojack will open the main stage music lineup at this year's Preakness InfieldFest on May 18, the Maryland Jockey Club announced Friday. Two country singers, Rodney Atkins and Rachel Farley, will round out the Black-Eyed Susan concert...
  • Monitoring of Preakness horses increases, but potential hole remains

    Monitoring of Preakness horses increases, but potential hole remains
    Security at Pimlico's historic Preakness barn will be heightened this year, a move that comes amid renewed concern about doping and horse safety in the sport. All visitors, including veterinarians, who want to spend time with horses scheduled to run in...
  • Orioles and other local events mull bolstered security after Boston Marathon bombings

    Orioles and other local events mull bolstered security after Boston Marathon bombings
    A visibly increased police presence greeted Orioles fans Tuesday as they ventured to Camden Yards for Baltimore's first major sporting event since the previous day's deadly bombings at the Boston Marathon. Nonetheless, fans, players and team officials...
  • Pimlico should take a lesson from Camden Yards

    Pimlico should take a lesson from Camden Yards
    The recent article ("Beyond the Preakness," April 9) outlining the current reality of the Pimlico race track and its future highlights the need for broader and bolder thinking in order to advance a sustainable solution to make horse racing in Baltimore...
  • Risk jockeys

    Risk jockeys
    Jockey Brandon Meier glances at a race program and doesn't blink at the prospect of riding the beast that had recently buried its hooves into his chest. The last time Meier rode Bedroom Eyes was two weeks ago, when the racehorse clipped heels with...
  • Modified security policies in place for Preakness

    On the third Saturday in May, generations of Baltimoreans marched onto the infield at Pimlico Race Course with their coolers in tow, an image that helped define the Preakness Stakes. No longer. The Maryland Jockey Club has unveiled enhanced security...
  • Preakness 2013 ticket sales up amid excitement over Orb

    Preakness 2013 ticket sales up amid excitement over Orb
    Ticket sales for the 138th Preakness Stakes are up nearly 10 percent over last year, with some fans excited that the winner of the Kentucky Derby has a connection to Maryland. Maryland Jockey Club President Tom Chuckas said Monday that ticket sales...
  • Orb brings home Kentucky Derby win for Janney

    Orb brings home Kentucky Derby win for Janney
    Stuart Janney III slipped into Churchill Downs virtually unnoticed Saturday afternoon, a few hours after landing in Lexington and driving to the track with his wife, two children and son-in-law. The northern Baltimore County resident, who had avoided...
  • Preakness 2013 taps 'Top Chef' contestant to spruce up Pimlico's menus

    Preakness 2013 taps 'Top Chef' contestant to spruce up Pimlico's menus
    Company's coming to Pimlico Race Course. For the throngs expected at Saturday's Preakness, the hospitality team at Pimlico Race Course is bringing in 7,000 pounds of crab meat and 3,000 pounds of aged tenderloin. Did someone remember to get ice? Yes:...