| Jan 2, 2014
| 2:07 PM
Emeril's Florida season two premieres Sunday, Jan. 5 at 2:30 p.m. with a stop in Central Florida. In the first episode, "Coming to America," Emeril explores some of Florida's most treasured imports: restaurateurs and chefs who have immigrated from...
| Jan 8, 2014
| 10:38 AM
"Eat St.," the Cooking Channel's popular television series about food trucks throughout the U.S. is filming in Orlando this month. It's not the first time the network's cameras have rolled here, but we're glad they are back. And if you are a fan, the...
| Jan 9, 2014
| 10:13 AM
The line for wristbands likely will begin to form at dawn Saturday, and there is talk among fans of camping overnight in the parking lot to assure a prime spot. Already there are Internet negotiations from around the country to barter with those lucky...
| Jan 10, 2014
Three Fort Lauderdale restaurants will welcome crews and cameras into their kitchens next week for the taping of a television show spotlighting them as contenders for "Best Pizza in Fort Lauderdale."
Kitchenetta, Anthony's Coal Fired Pizza and Dough...
| Aug 8, 2013
| 12:23 PM
Mention Cuban food to most folks and classic dishes like roast pork and ropa vieja come to mind.
So you’re excused if you’ve never heard of a frita.
Fritas (say free-tahs) are often called Cuban hamburgers. First created in Cuba, ground...
| Aug 27, 2013
| 7:29 AM
Cable networks kick off the Fall TV season in early September with a variety of reality series, scripted dramas and comedies. Later in the month, the broadcast networks join the fray with their new and returning series. And if you oly watch TV on your...
| Sep 5, 2013
| 2:03 PM
The gourmet doughnut has finally gotten the Bravo treatment -- or, at least, its maker has.
Waylynn Lucas is the co-owner of West Hollywood-based Fonuts, the 3rd Street doughnut shop she and Nancy Truman opened in 2011. The curly-haired pastry chef, who...
| Sep 6, 2013
| 2:03 PM
Dan LaBrie of Clermont won the Santa Rita Wine 2013 Grand Prize for the Kick it Up a Nacho Two Sweepstakes! His recipe for Summer Veggie Nachos with Grilled Chicken and Warm Fig and Jalapeno Salsa paired with Santa Rita 120 Merlot not only wowed the...
| Sep 11, 2013
| 5:49 AM
If you are one of those people suspicious of Giada De Laurentiis’ indefatigable perkiness, put off by her theatrical pronunciation of “spaghetti” and “prosciutto,” and overwhelmed by her foodie-culture ubiquity, well, stop...
| Nov 26, 2013
| 3:29 PM
"Downton Abbey" won't be back until Jan. 5, but PBS is teasing us in December with "Return to Downton Abbey," a special about the first three seasons airing Dec. 1.
A few new series and miniseries will premiere this December among all the holiday...
| Sep 27, 2013
| 8:00 AM
Pork Belly's, the newly opened sandwich shop in Venice, is joining the food truck scene. The restaurant, known for its thick sliced pork belly sandwiches, sloppy Joes, sloppy tater tots and fried pickles, will be dishing out its signature dishes from...