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    May 2, 2013 |Story| Daily Pilot

  1. Developing the deep

    A young humpback whale swam less than six feet away from Bryant Austin while he was snorkeling off the Kingdom of Tonga in 2004.
    A young humpback whale swam less than six feet away from Bryant Austin while he was snorkeling off the Kingdom of Tonga in 2004. Lowering his camera, afraid it would get struck out of his hand, Austin was mesmerized by the marine mammal's subtly hued...

    Tags: Rentals, Oceans, Pacific Ocean, Bodies of Water, Aquaculture

    2. May 1, 2013 |Story| Coastline Pilot

  2. Out of the Blue: Bring back the days of Abalonia

    Now that Nancy Caruso has completed the "easy" task of producing the hugely ambitious Kelpfest, she can return to the heavy lifting she does daily, from taking students on science expeditions to places like Bolsa Chica, Joshua Tree, Yosemite and the Laguna Bluebelt/Greenbelt (Canyon to Kelp Forest tours). And also to restoring the native habitat of our oceans — particularly the green abalone. For no kelp forest restoration is complete without a robust abalone population.
    Now that Nancy Caruso has completed the "easy" task of producing the hugely ambitious Kelpfest, she can return to the heavy lifting she does daily, from taking students on science expeditions to places like Bolsa Chica, Joshua Tree, Yosemite and the...

    Tags: Aquaculture

    3. May 2, 2013 |Story| Reuters

  3. Wind farms to lure back German lobsters decimated by WW2

    Reuters
    By Madeline Chambers BERLIN, May 2 (Reuters) - New wind farms off Germany's North Sea coast will provide an ideal habitat that could help restore the lobster population near Heligoland after British bombing during and after World War II drove them away....

    Tags: Solar Energy, Unrest, Conflicts and War, Science and Technology, United Kingdom, Germany

    4. May 2, 2013 |Story| Hampton Roads Daily Press

  4. Butterfly gardens in great outdoors

    YORK — During an activity at Coventry Elementary School last week, second grader Taleen Timani quietly watered freshly planted flowers with a petite brightly colored watering can. At an adjacent flowerbed, Sundeep Tripuraneni and Tristan Akins...

    Tags: Students, York County (Virginia), High Schools, Teaching and Learning, Schools

    5. May 1, 2013 |Story| Hartford Courant

  5. LETTER: Should Have Shad Catch Limit

    I was pleasantly surprised this morning to completely agree with a Courant editorial, "Even Shad Need Help" [April 29]. While it is difficult to determine the reason for the decline in shad populations, overfishing seems to be a good candidate. The...
    6. May 1, 2013 |Story| South Florida Sun-Sentinel

  6. Cris Costello: Almost everyone loses if fertilizer deregulation bill passes

    For seven legislative sessions in a row, the pest control and fertilizer industries have tried to eliminate Florida's more than 50 local ordinances that put strict controls on lawn fertilizer pollution. In the past six years those industries failed...

    Tags: Litigation and Regulation, Brevard County, Lifestyle and Leisure, Environmental Issues, Fertilizer

    7. Apr 26, 2013 |Story| WTXX-LTV

  7. Best of New Haven 2013: Best Fish Market

    1) #1 Fish Market
    1) #1 Fish Market 2239 State Street Hamden (203) 624-6171 numberonefish.com   Voters Said: Freshest fish and the most helpful fishmongers!   2) Bud's Fish Market 4 Sybil Ave. Branford (800) 348-1019   3) Star Fish Market 650...

    Tags: Hamden (New Haven, Connecticut), New Haven (New Haven, Connecticut)

    8. Apr 30, 2013 |Story| McClatchy-Tribune

  8. The Blade, Toledo, Ohio, Matt Markey column

    The Blade
    It is more than special regulations that make the La Su An Wildlife Area a special place to fish. As one of the state's most delicately managed fisheries, it continues to serve up some of the best largemouth bass and bluegill fishing in Ohio. The...

    Tags: Crime, Law and Justice, Judges, Fishing, Lifestyle and Leisure, Aquaculture

    9. Apr 30, 2013 |Story| McClatchy-Tribune

  9. Groundfish industry considers options with lobster bycatch bill's defeat

    Bangor Daily News, Maine
    Having been denied permission to land lobsters, members of Maine's groundfish industry are saying they may have to consider moving or expanding their businesses further south. Many in the industry had supported LD 1097, a bill that would have allowed...

    Tags: Paul LePage, Aquaculture, Environmental Issues, Natural Resource Industry, Thomaston

    10. Apr 29, 2013 |Story| Los Angeles Times

  10. The consensus seems to be: Let somebody else fix the delta

    Confidential surveys of water officials, water users and others involved with the Sacramento-San Joaquin Delta offer some telling insight on why the delta is stuck in a perpetual quagmire.
    Confidential surveys of water officials, water users and others involved with the Sacramento-San Joaquin Delta offer some telling insight on why the delta is stuck in a perpetual quagmire. When it comes to fixing the hub of California’s water...

    Tags: Science, Science and Technology, Environmental Issues, Aquaculture, Environmental Pollution

    11. Apr 29, 2013 |Story| McClatchy-Tribune

  11. Port-based council calls for 'certified' seafood

    The Daily News of Newburyport, Mass.
    The New England Fishery Management Council is urging the federal government to create a sustainability certification system for seafood caught by American boats from U.S. ports. The Newburyport-based council voted 16-0 at the end of its three-day...

    Tags: U.S. Department of Agriculture, Religion and Belief, Lifestyle and Leisure, Seafood, U.S. Congress

    12. Apr 12, 2013 | Orlando Sentinel

  12. Cedar Key's Tony's Seafood Restaurant's award-winning clam chowder now sold at Publix

    Cedar Key's Tony's Seafood Restaurant's award-winning clam chowder is now being sold at Publix stores. For years, diners have made the long trek to the tiny island – population less than 800 – to enjoy the World Champion Clam Chowder at the Tony’s Seafood Restaurant. Tony’s is a 54-seat establishment in a 133-year-old building situated in the heart of the downtown historic district.
    Cedar Key's Tony's Seafood Restaurant's award-winning clam chowder is now being sold at Publix stores. For years, diners have made the long trek to the tiny island – population less than 800 – to enjoy the World Champion Clam Chowder at the...

    Tags: Restaurants, Lifestyle and Leisure, Seafood, Human Interest, Foods and Beverages

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