| Sep 2, 2012
| 4:33 PM
Marie Anderson from Towson was looking for a recipe for making creme de menthe brownies. Sharon Roe from Baltimore sent in her recipe for the brownies that she has been making for more than 25 years. She said she continues to receive countless compliments...
| Apr 2, 2013
| 11:02 AM
We live in an age that glorifies home cooking.
Accomplished chefs across the region strive to recreate the flavors, smells and experiences of their grandmothers' kitchens. "Comfort food" is an haute cuisine buzzword.
Though it's been open for more...
| Mar 26, 2013
| 1:26 PM
Dewey Beach, Del.
Delaware Music Festival
Four stages, 22 bands, no cover charge — and did we mention it's at the beach? If this sounds like fun, head to the Delaware Music Festival. Since 2003, this festival has showcased performances by some...
| Feb 11, 2013
| 1:11 PM
We like to keep you informed of highly-imporrtant cultural events...so I'll tell you that Monday, February 11 is National Peppermint Pattie Day!
No, I don't mean the Peanuts comic strip character.
I think that's actually spelled Patty, and she...
| Jul 11, 2011
Peter Testa worries about food safety when he goes to bed, and he's still thinking about it when he wakes up four hours later to start another day as president of Testa Produce Inc.
But he doesn't bother to wash his favorite fruits, blueberries and...
| Aug 31, 2010
| 4:22 AM
It's back-to-school time. And while the kiddos learn reading, writing and arithmetic, parents get schooled in the politics of schoolhouse eating. With all the attention on childhood obesity these days, lots of lunchbox staples have become taboo. I'm not...
| May 27, 2010
| 9:34 PM
As unemployment continues to stay high and Wall Streetâs roller coaster has investors on edge, Americans -- particularly adults -- are gobbling up candy as a relatively cheap way to indulge themselves. According to the National Confectioners Assn.,...
| Jun 15, 2010
| 9:11 AM
Chocolate maker The Hershey Co. said Monday it will spend $250 million to $300 million to modernize several facilities and cut costs as part of a plan that is intended to save $80 million a year and could mean big changes for the company's hometown....
| Jun 3, 2010
| 5:36 PM
The Hershey Company says shifting candy production from the century old East Chocolate Plant to its newer facility across town will keep the candy maker competitive and cost effective. On Friday, union workers will decide whether or not to go along with...
| May 28, 2010
Hawking the latest treats at the Sweets & Snacks Expo in Chicago this week, confectioners made promises that seemed too sweet to believe.
Saleswomen for Hershey Co. handed out Reese's Minis, chocolate-peanut butter cups the size of marbles, which they...
| May 28, 2010
First, I'd have some grilled and diced chicken breast, chopped celery, vadalia onion, green peppers, grated, sharp cheddar cheese, romaine lettuce, and a drizzle of ranch dressing all wrapped up in a warm, wheat tortilla.
A bag o' chilled, juicy,...