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News Coverage on Max Restaurant Group - CTNow
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Max Restaurant Group

A collection of news and information related to Max Restaurant Group published by this site and its partners.

Top Max Restaurant Group Articles

Displaying items 1-11
  • Max Restaurant Group Extends Restaurant Week

    Max Restaurant Group Extends Restaurant Week
    Each of Max Restaurant Group's restaurants will serve specials as part of its Max Restaurant Week offer, now extended through April 20. Promotions include three-course $25 prix-fixe menus at Trumbull Kitchen in Hartford, Max a Mia in Avon, Max's...
  • Champagne and Oysters Special At Max Restaurants

    Champagne and Oysters Special At Max Restaurants
    Celebrate the holiday season with a little (more) indulgence. Four of Max Restaurant Group's locations - Max Downtown in Hartford, Max Fish in Glastonbury, Max's Oyster Bar in West Hartford and Max's Tavern in Springfield- offer a "champagne and...
  • Christmas Eve, Christmas Day Dining In Connecticut

    Christmas Eve, Christmas Day Dining In Connecticut
    If your holiday plans take you out of the kitchen, these local restaurants are serving Christmas Eve and Christmas Day dinners: Cavey's,  45 East Center St., Manchester, hosts a Christmas Eve celebration with a traditional “Feast of the Seven...
  • Max Restaurant Group Offers Brunch Coupons

    Max Restaurant Group Offers Brunch Coupons
    Max Restaurant Group is offering coupons at its locations serving brunch, good for 25 percent off two entrees for the Sunday morning meal. Coupons are available at Max a Mia in Avon, Max Amore and Max Fish in Glastonbury, Max's Tavern in Springfield and...
  • "Repeal Day" Parties Celebrate Anniversary of Prohibition's End

    "Repeal Day" Parties Celebrate Anniversary of Prohibition's End
    Party like it's 1933 on the 79th anniversary of Prohibition's repeal on Dec. 5. At all Max Restaurant Group locations, Prohibition-era cocktail specials include the Jack Rose, Prohibition Scofflaw, Corpse Reviver #2, Sazerac and Pickled Hot & Dirty...
  • Max Group Hosts Wine Festival Oct. 28 to Nov. 11

    Max Group Hosts Wine Festival Oct. 28 to Nov. 11
    October was for the beer lovers, and now Max Restaurant Group woos the wine aficionados over the next few weeks with a full schedule of events, dinners and specials. Ongoing, Oct. 28 through Nov. 11 Max Downtown: Enjoy a split of NV Gaston-Chiquet...
  • Local Apple Desserts Benefit Growing Great Schools In West Hartford

    Local Apple Desserts Benefit Growing Great Schools In West Hartford
    Consider splurging on seasonal sweets for a good cause this weekend. Several Hartford and West Hartford restaurants will offer dessert specials made with locally-grown apples, with proceeds going to Growing Great Schools, a parent advocacy group committed...
  • Election Day Specials at Connecticut Restaurants

    Election Day Specials at Connecticut Restaurants
    After you cast your vote Tuesday, treat yourself to an Election Day special at one of these Connecticut restaurants: Max Restaurant Group offers half-priced bottles of wine at all of its Connecticut locations. maxrestaurantgroup.com. Billy Grant...
  • Tax Day Deals At Connecticut Restaurants

    Tax Day Deals At Connecticut Restaurants
    Take the dread out of Tax Day with these local restaurant deals. The promotions are valid Monday, April 15 unless otherwise noted. Dish Bar & Grill, 900 Main Street, Hartford, offers half-priced bottles of wine Friday through Monday, along with buy-one-...
  • Tickets On Sale for Taste of the Nation Hartford

    Tickets On Sale for Taste of the Nation Hartford
    Tickets are on sale for Hartford's Taste of the Nation event, taking place April 11 at Marquee Events and Catering. More than 40 local restaurants and food vendors join wine, beer and spirits sponsors at the annual fundraiser for Share Our Strength, a...
  • Local Chefs Gather For Share Our Strength Event at Mill at 2T March 18

    Local Chefs Gather For Share Our Strength Event at Mill at 2T March 18
    Six of Connecticut's star chefs come together for a Share Our Strength fundraiser on March 18 at The Mill at 2T, Tariffville. The tasting event features six courses - each chef creating one apiece - with wine pairings. Participating chefs include...