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Food Industry

A collection of news and information related to Food Industry published by this site and its partners.

Top Food Industry Articles

Displaying items 89-99
  • Wood-aged cheese: How science slices the debate over bacteria

    Wood-aged cheese: How science slices the debate over bacteria
    So what's the big stink over wood-aged cheese anyway? Is it deadly or just delicious? Artisanal cheese-makers raised a fuss recently when an FDA official suggested that wooden cheese shelves posed a public health risk because they were not "adequately...
  • Supreme Court rules against false advertising on food, drink labels

    Supreme Court rules against false advertising on food, drink labels
    Food and beverage companies can be sued for false advertising if they put labels on products that would "mislead and trick consumers," the U.S. Supreme Court ruled Thursday. The unanimous decision could have broad impact on parts of the food industry....
  • Supreme Court: Juice makers can be sued for 'tricking' consumers

    The Supreme Court opened the way Thursday for the makers of fruit drinks and other food products to be sued for false advertising if their labels would "mislead and trick consumers." A unanimous decision revived a false-advertising claim against Coca-...
  • Concerns still simmer about pet food products from China

    LEXINGTON, KY. -- Pet food recalls, and pet food with ingredients imported from China are intertwined issues very much on the minds of pet owners. Mark Lyons, vice president of Corporate Affairs for nutrition giant Alltech, who is based in China, is eager...
  • Dining briefs: Trotter tribute dinner, dumb food holidays, Bacon Bowl reviewed

    Dining briefs: Trotter tribute dinner, dumb food holidays, Bacon Bowl reviewed
    Tribute for Trotter: A star-studded group of chefs will cook at the Charlie Trotter Tribute Dinner at Chicago Gourmet this fall, reports Phil Vettel. Among chefs and sommeliers taking part: Rick Bayless, Graham Elliot, Matthias Merges, Thomas Lents,...
  • Young kids recognize unhealthy food brands more than healthy ones

    For very young children, awareness of food brands increases greatly between ages three and four and is highest for unhealthy foods, according to a new study from Ireland. Food-brand knowledge predicts what kids will ask for later, said lead author Mimi...
  • How food companies can fight anti-GMO hysteria

    I am a scientist who believes wholeheartedly in the value to humanity of genetically modified (GMO) foods. After all, we have been modifying foods genetically for millenniums through selective breeding. ("Vermont's new GMO law may upend food industry...
  • Measure up, word nerds

    I’d like to go to church this morning, Pentecost and all that, but there are all those people circling the house, pounding feebly at the door, and pleading for the answers to yesterday’s quiz on word nerdiness. Here you are: the original ten...
  • Gauge your word-nerdiness

    In my post on Laura Hale Brockway’s inane word-nerd quiz at PR Daily (“So that’s how they see us,” June 5), I made a throwaway remark that I could produce a better word-nerdiness quiz myself, and one reader allowed that that...
  • Fulton Market historic district could kill what it honors, critics say

    Fulton Market historic district could kill what it honors, critics say
    To help guide growth in the booming West Loop, the city has proposed a land use plan that includes a controversial recommendation to landmark sections of Fulton and Randolph streets as a historic market district. But, businesses worry the move could...
  • Plant-based diets are no fad

    Sometimes distinguishing fact from fad is a matter of life or death. Such is the case when it comes to healthful diets. ("Paleo, vegan, gluten-free -- the only certainty about health trends is their reversal," Opinion, May 30) As a registered dietitian,...