RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Food Industry

A collection of news and information related to Food Industry published by this site and its partners.

Top Food Industry Articles

Displaying items 111-121
  • Tyson makes competing $6.1-billion offer for Hillshire Brands

    Tyson makes competing $6.1-billion offer for Hillshire Brands
    The food fight over Hillshire Brands Co. is getting messier. The Chicago company, maker of Ball Park franks and Jimmy Dean sausage, has received unsolicited takeover offers from two rival meat-processing heavyweights. Tyson Foods Inc. on Thursday...
  • Planned PareUp app will let you buy excess restaurant and grocery food to prevent waste

    Planned PareUp app will let you buy excess restaurant and grocery food to prevent waste
    A soon-to-launch app called PareUp aims to connect hungry consumers with excess restaurant and grocery store food at discounted prices.  Founders Margaret Tung, who has worked in the sustainable food industry; Jason Chen, who has a background in...
  • 'Top Chef's' Padma Lakshmi on Keeping the Cooking Show Fresh

    With nearly a dozen seasons and a handful of spinoffs, Bravo's "Top Chef" still remains a fan -- and critics' -- favorite. It's also an awards darling, continually receiving Emmy nods and, somewhat famously, upsetting "The Amazing Race" for the reality...
  • On the Table event to talk about Chicago's future

    On the Table event to talk about Chicago's future
    Next Monday, May 12, more than 10,000 Chicagoans who care about the city will sit down for a meal at various locations to talk about Chicago's future. Some will be friends or acquaintances. Others will be strangers randomly assigned by organizers....
  • Clarence Birdseye: Frozen fish got him hooked

    Clarence Birdseye: Frozen fish got him hooked
    Clarence Birdseye did not invent frozen food, but he is credited with creating the industry by developing a flash-freezing process that was commercially viable and produced frozen food people were willing to eat. Freezing gave consumers an important new...
  • Paying attention to diet may help prevent additional gout flare-up

    DEAR MAYO CLINIC: What causes gout? I've had one attack and am not on any treatment but am watching my diet. Is it possible that I won't have additional attacks or need treatment for it, or is it likely to come back again? ANSWER: Gout is a form of...
  • China dumps grain policy to boost meat production

    China dumps grain policy to boost meat production
    For decades, China’s rulers deemed grain production a linchpin to its national security. The policy of self-sufficiency was a legacy of its planned economy from the days of Mao when China was increasingly isolated from the outside world. But...
  • Portillo's owner ready to slow down after 51 years selling hot dogs

    Portillo's owner ready to slow down after 51 years selling hot dogs
    Dick Portillo is ready to slow down a bit after 51 years in the hot dog business and thinks his namesake restaurant chain can continue to thrive in the right hands. The Portillo Restaurant Group is looking for a potential buyer for the Portillo's chain,...
  • New nutrition labels: Because we're eating the entire bag of chips

    New nutrition labels: Because we're eating the entire bag of chips
    First Lady Michelle Obama and Food and Drug Administration Commissioner Margaret Hamburg announced Thursday that they are working to make nutrition labels more helpful to consumers who want to make healthier eating choices.  Ever notice how an...
  • Yellen says Fed's 'extraordinary commitment' still needed

    WASHINGTON -- Federal Reserve Chairwoman Janet Yellen, saying the job market is far from normal, made clear Monday that the central bank remains committed to providing extraordinary support for the economy for some time to come. Yellen’s remarks...
  • Eataly opens gastronomic megastore in Milan

    Eataly opens gastronomic megastore in Milan
    Sundried tomatoes and seabass tartare tickled tastebuds in Milan on Tuesday as upmarket Italian food hall chain Eataly opened a flagship store, the latest step in its plan to expand and list its shares on the market. Eataly, which began with the idea...