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Arable Farming

A collection of news and information related to Arable Farming published by this site and its partners.

Top Arable Farming Articles

Displaying items 89-99
  • Baked stuffed pumpkins

    Baked stuffed pumpkins
    Makes: 8 servings This dish is a show-stopper and one of my personal favorites. Using the pumpkin as a serving dish makes for a nice presentation but it is the pumpkin itself that ties this dish together. Once baked, the soft pumpkin flesh is easily...
  • October 24: Lunchbreak - Glazed Pumpkin Doughnuts

    October 24: Lunchbreak - Glazed Pumpkin Doughnuts
    deca Restaurant + Bar 160 E. Pearson Street Chicago (312) 575-5160 www.decarestaurant.com/ To read more about the restaurant: chicago.metromix.com/ Pumpkin Doughnuts Ingredients: 4 cups cake flour 1 cup sugar 1 tsp baking soda 1 tsp baking powder 1/...
  • From the Harvest: Pumpkin that's simply great

    From the Harvest: Pumpkin that's simply great
    The pumpkin has so much more to offer than languishing on a doorstep as a jack-o'-lantern or being dumped unceremoniously into a pie for a cheap thrill at the end of Thanksgiving dinner. The culinary uses for pumpkin are as limitless as your imagination....
  • Canned Pumpkin Recipes

    Pumpkin Rosemary Sauce over Gnocchi 2 packages (16 oz. each) whole wheat gnocchi 1 ½ tablespoons extra virgin olive oil 2 ¼ cups chopped onion 2 large garlic cloves, finely minced 2 teaspoons very finely minced fresh rosemary 1 ½ cups fat free, less...
  • Glazed pumpkin doughnuts

    Glazed pumpkin doughnuts
    Pumpkin doughnuts, prepared by Chef Payne of deca Restaurant + Bar on the WGN-TV Midday News Lunchbreak segment. To read more about the restaurant: chicago.metromix.com/. Pumpkin Doughnuts Recipe Ingredients: 4 cups cake flour 1 cup sugar 1 tsp...
  • Chef's Challenge recipes

     
    Here are the recipes for the winning dishes at Phoebe Ministries second annual Chef's Challenge, a contest pitting teams from the senior community's campuses against each other in a timed cookoff. Cranberry & Pineapple Salsa Cut pineapples into small...
  • Organic food: Study questions benefits but says more research is needed

     
    Like plenty of other parents, I've debated whether to buy organic, questioning if the higher prices were worth it for the health benefits. And I've done my own calculating and  balancing act (perhaps not always with the best information)  — opting...
  • Test kitchen bonus: Pumpkin pie, brulee and sauce

     
    Miniature Pumpkin Creme Brulee Yield: 6 servings 2 cups milk 2 cups cream 1 cup sugar 1 teaspoon ground cinnamon 1 teaspoon ground allspice 1 teaspoon ground ginger 1 teaspoon ground cloves 4 cups pumpkin puree 18 egg yolks Light brown sugar 1. Heat...
  • First 'Little Green Fingers' garden for children opens in Koreatown

     
    "Little Green Fingers" first garden for kids under 5 opens in Koreatown....
  • Hyatt Regency Clearwater Beach Resort adds organic children’s menu

     
    Hyatt Regency Clearwater Beach Resort and Spa has announced a new organic and seasonal children’s menu. Created exclusively for Hyatt by renowned chef Alice Waters, the new menu features a three-course organic meal and marks the first hotel...
  • Billabong to host 6th annual design for humanity charity event

     
    Want to get a look at skate and surf brand Billabong's new Spring 2013 collection? Billabong will host its 6th annual "Designer For Humanity" event July 25th with an exclusive sneak peak at the line's new tribal-influenced swimwear and one-of-a-kind...