| Aug 10, 2013
| 9:00 AM
SÃO MIGUEL DOS MILAGRES, Brazil — Anyone who says it's the journey that matters most wasn't trying to navigate through the favelas of Maceió, my launch point for Brazil's Costa dos Corais, or Coral Coast, 50 miles north.
Although Maceió has a...
| Jun 3, 2013
| 4:42 PM
What a refreshing day May 25 was. Besides a beautiful and sunny start to Memorial Day weekend, more than 1,000 people gathered at Main Beach to express their indignation that a single company named Monsanto could be granted so much power by our government...
| Jun 6, 2013
| 2:19 PM
Is an organic, raw, vegan, local, and alcohol-free dinner overkill? Scott Franklin Manning doesn’t think so.
He's the man behind The Locavoire, a 100% organic, vegan, local, raw, and alcohol-free dinner series.
Last year, Manning took a closer...
| Nov 18, 2012
"Little Green Fingers" first garden for kids under 5 opens in Koreatown....
| Nov 20, 2012
Here are the recipes for the winning dishes at Phoebe Ministries second annual Chef's Challenge, a contest pitting teams from the senior community's campuses against each other in a timed cookoff. Cranberry & Pineapple Salsa Cut pineapples into small...
| Jul 8, 2013
About a decade ago, you might not have pegged Stacy Keibler as the host of an amiable food-competition show on Lifetime. Back then she was using her slamming body to body slam her way through WWE Diva-hood, but has since transitioned to slightly less...
| Sep 19, 2013
Q: Many of my friends are feeding their toddlers only foods that are labeled “organic” or “whole.” These foods are very expensive, and I wonder if they are worth the additional cost. I don't feed my 2-year-old son junk foods and...
| Oct 23, 2011
Celebrity clothing brands have become a ubiquitous force in fashion, but this wasn't always the case. A decade ago, attaching a famous name to a mass-market brand was still fairly rare and was seen by some as a last alternative when movie scripts and TV...
| Oct 16, 2012
| 6:48 AM
ALSEA, Ore. - Paco is a miniature Sicilian donkey - one of many endearing souls guests encounter when staying overnight at Leaping Lamb Farm, in Alsea.
"Farm stays," as they're called, are popping up at a growing number of farms, ranches and vineyards in...
| Jan 13, 2012
| 9:50 AM
Where does a highly acclaimed Baltimore chef like to escape when she has the opportunity to temporarily hang up her apron? If you are Cindy Wolf, there's no better place than Paris.
As often as possible, Wolf sneaks away to "the world's best food city"...
| Aug 1, 2011
Each fall Florida seems to spread a giant tablecloth over the length and breadth of the peninsula to be ready to serve up a bounty of food festivals. Here's some of what's on tap, listed chronologically:
-- Sept. 1-30 -- Foodies may wish to savor the...