| Jan 25, 2011
| 10:23 AM
What is the newest and fastest growing trend in the multi-billion dollar per year wedding industry? Why going "green" of course. What does going "green" mean. It means that you can have organic or locally grown food, you can be whisked away in a hybrid...
| Nov 6, 2013
| 2:30 AM
When it comes to buying organic, questions abound. Here are some answers:
1. What is organic? Does organic mean no genetically modified organisms (GMO)?
The definition of "organic," according to the Organic Foods Production Act (OFPA), is that animal...
| Nov 11, 2013
Stanley J. Andrzejewski Sr., a retired electronics engineer who survived the nearly ill-fated assault on Italy's Mount Belvedere during World War II, died Thursday of respiratory failure at Gilchrist Hospice Care in Towson. He was 88.
The son of a...
| Nov 5, 2013
| 3:09 PM
Customized TV Listings are available here: www.latimes.com/tvtimes
Click here to download TV listings for the week of Nov. 3 - 9, 2013 in PDF format
This week's TV Movies
NCIS A family emergency forces Gibbs...
| Sep 30, 2013
| 6:30 AM
Several years ago, I served as the Grand Marshal for Seattle's St. Patrick's Day parade. That year, the visiting dignitary was Noel Dempsey, then the Irish minister for communications. Noel explained to me that each St. Patrick's Day, the demand for Irish...
| Aug 7, 2013
| 1:59 PM
A massive rock mine should not be allowed to eat up Palm Beach County farmland that was once part of the Everglades, a state appeals court ruled Wednesday.
The decision by Florida’s Fourth District Court of Appeals stops U.S. Sugar Corp. from...
| Apr 29, 2013
Have a question for Dr. Blythe? Write to her at AskThePediatrician@tribune.com. For more information on Dr. Blythe, go to pediatricassociates.com.
April 29, 2013
Q: My 5-year-old daughter just had her adenoids and tonsils removed because of snoring...
| Jun 13, 2013
| 5:00 AM
Wild Oats Markets Inc., the closed purveyor of organic and natural foods, is planning a comeback this year, potentially aided by local billionaire Ron Burkle.
The company, which has been out of operation since 2007, now says on its website that it is...
| Jun 20, 2013
| 2:00 PM
Bob Klein has had his share of food passions. The owner of Oakland’s Oliveto restaurant has been consumed by finding the best meat, fish, wine, and, of course, salumi (for years Fra’ Mani’s Paul Bertolli was his chef). And he was into...
| Jun 28, 2013
| 10:27 AM
In an initial public offering apparently blessed by the Flying Spaghetti Monster or some other deity inclined toward stringy foods, Noodles & Co. stock is soaring in its debut.
The fast-casual restaurant chain opened up 78% at $32 a share Friday after...
| Jan 10, 2013
| 12:06 PM
Up to half of the food produced worldwide never makes it into a consumer's mouth, according to a new report.
That’s as much as 2 billion tons of grub that’s wasted, according to a study released Thursday by Britain's Institution of...