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Aquaculture

A collection of news and information related to Aquaculture published by this site and its partners.

Top Aquaculture Articles

Displaying items 12-22
  • Supermarkets boost sustainable seafood offerings

    Supermarkets boost sustainable seafood offerings
    The specialized market for sustainable seafood has gone mainstream. Even Wal-Mart is promoting its environmental credentials in the seafood aisle. More supermarket shoppers are demanding to know they are buying from operations that don't threaten fragile...
  • Oyster harvesters see unloading fees increase at some Peninsula docks

    Oyster harvesters see unloading fees increase at some Peninsula docks
    On a cloudy muggy morning along the shores of Deep Creek in Newport News' Menchville area, third generation marina operator Lonnell Perok-Coffen carries on the business left in her hands nearly five years ago by her father Steven Perok. "Business has...
  • The long journey of 'local' seafood to your plate

    The long journey of 'local' seafood to your plate
    Another glorious Golden State summer is upon us. San Joaquin Valley peaches are at their height and rolling in to farmers markets from Silver Lake to Mar Vista. Alice Waters' foragers are plucking Napa zucchini blossoms for the chefs at Berkeley's Chez...
  • Chesapeake Bay oysters featured in new Virginia Oyster Trail campaign

    Chesapeake Bay oysters featured in new Virginia Oyster Trail campaign
    Salty … with sweetness and a smooth finish. That's the regional flavor of Tidewater oysters as they're now being touted in a new Virginia Oyster Trail campaign launched Tuesday by Gov. Terry McAuliffe, part of his long-term effort to build a "new...
  • Deep-sea coral protections eyed

    Deep-sea coral protections eyed
    A federal council took a preliminary step Monday toward protecting deep-sea corals off Maryland and the rest of the mid-Atlantic coast. The Mid-Atlantic Fishery Management Council voted unanimously to seek public input on what should be done to...
  • Eek, an eel in Orland Park lake

     Eek, an eel in Orland Park lake
    Cook County biologists got the chance to study a type of wildlife rarely spotted in the Chicago area when a fisherman in Orland Park found a surprise wriggling at the end of his line: a two-and-a-half-foot long, five-pound American eel. It's the third...
  • Scientists exploring offshore canyons for Atlantic deep-sea corals

    Scientists exploring offshore canyons for Atlantic deep-sea corals
    Seventy miles off Ocean City, scientists aboard the federal research vessel Henry B. Bigelow are exploring a lush underwater landscape that until recently few would have imagined — colorful corals clinging to the rocky slopes of deep-sea canyons....
  • 'Remarkable' warming reported in Central California coastal waters

    'Remarkable' warming reported in Central California coastal waters
    Ocean temperatures along the Central California coast experienced a "remarkable" warming period during the first three weeks of July, leading to unusual encounters with some fish species, scientists reported. The warmer ocean correlated with weaker...
  • York attorney warns against over-reaching agriculture, aquaculture restrictions

    York attorney warns against over-reaching agriculture, aquaculture restrictions
    YORK — York County Attorney James Barnett warned the Board of Supervisors against adding any restrictions for animal and livestock raising, namely oysters, that can't be "measured on the ground," but the board decided to take the next step to change...
  • VIMS study: Coastal habitats key to commercial fishery management

    VIMS study: Coastal habitats key to commercial fishery management
    A whole host of fish and shellfish species spawn, hatch, develop into juveniles or grow into adulthood along the variegated coasts of the Chesapeake Bay. The health of coastal habitats, then, is key to the health of these species — many of them...
  • Lobster shell disease is spreading -- but you can still eat the lobster

    Lobster shell disease is spreading -- but you can still eat the lobster
    Lobster shell disease -- a nasty business that can cause the shell to discolor or rot off completely -- has affected the southern New England lobster industry and reportedly is on the move. The disease turns the color of the lobster shells from their...