| Jan 10, 2014
| 2:47 PM
Riverwalk Stone Crab and Seafood Festival: At the peak of stone crab season, this annual festival brings plenty of fresh claws and other seafood dishes to Fort Lauderdale's Riverwalk. But it's not only about crabs. In its third edition, the festival...
| Dec 10, 2013
| 6:18 AM
A recreational fishing group is taking issue with Maryland's plan to increase the allowable catch of striped bass in the Chesapeake Bay next year, calling it "imprudent" in light of troubling trends in the coastwide population of the highly prized...
| Nov 26, 2013
| 8:15 AM
3011 Yamato Road, west of Boca Raton, 561-409-4111, MeatballRoom.com
If you want to supersize it, come here for the goblet cocktails, the nearly dozen kinds of hefty meatballs and the mammoth variety and size of desserts.
It's all part...
| Nov 14, 2013
Update: Chef Rene De Leon recently left The Dawson. The restaurant released the following a statement on Nov. 19: “The Dawson announces the departure of chef Rene De Leon and the promotion of current sous chef Patrick Russ (most recently at Next...
| Nov 19, 2013
The Pennsylvania House Game and Fisheries Committee appears to be selling out the Pennsylvania Fish and Boat Commission and the Pennsylvania Game Commission when it comes to designating or removing native wildlife from the state's threatened and...
| Nov 8, 2013
| 12:52 PM
A 90-car train derailed and exploded in rural Alabama early Friday morning, spilling its crude oil cargo into the surrounding wetlands and igniting a fire so intense that officials said it will take 24 hours to burn out. No one was injured.
| Nov 11, 2013
| 2:15 PM
Japan inaugurated a floating offshore wind turbine Monday that energy industry leaders hope will open a new frontier in Japanese renewable technologies and help the country reduce its dependence on nuclear energy and fossil fuels.
| Nov 7, 2013
| 9:06 AM
A Dorchester County judge has denied a watermen's group's bid to reopen Maryland's menhaden fishery, but ordered a trial scheduled next spring on how the Department of Natural Resources has imposed catch limits on the prized bait fish.
| Oct 16, 2013
| 1:49 AM
"I'm praying to the stone-crab gods right now," said Stephen Sawitz, two hours before his family's Joe's Stone Crab was set to open for its 100th season Tuesday afternoon. "I'm praying for a healthy harvest."
At the first 5 p.m. seating, Joe's served...
| Nov 5, 2013
| 3:00 AM
— On a chilly morning when other watermen on the Patuxent River dredged for oysters, Jimmy Trossbach sought more slippery quarry — American eels.
"I don't know what we'll find here," Trossbach said as he guided his 45-foot workboat,...
| Oct 19, 2013
Dear SOS: Recently, my husband and I visited Simpsonville, S.C. While there, we went to a restaurant called Stella's Southern Bistro. I decided to try the Shrimp and Grits, which I had seen on the menu at many Southern restaurants. It was so delicious...