A collection of news and information related to Calcium published by this site and its partners.
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Khaleej TimesOsteoporosis is still considered a disease of older white women, but it is clear that both sexes and all ethnic groups have some risk for fracture, explains Dr Adnan Abdulwahid, Rheumatologist, Zulekha Hospital, Sharjah. Thus, even though women fracture...
The Wisconsin State JournalIngredient: Asparagus What it is: The popular vegetable is a hardy perennial with stalks generally thicker than a pencil. Asparagus is one of the first vegetables ready to harvest in the spring. It is the only common vegetable that grows wild along...
The Hartford CourantThe time has finally arrived to think of spring vegetables and lighter eating. Foods should satisfy the appetite, but our craving for heavier, heartier fare has faded. Asparagus, peas, radishes, lettuce and spinach make their appearance in early...
Tags: Recipes, Tomatoes, Soft Boiled Eggs, Bean Sprouts, Eggs
EntreeMillet is an ancient seed, originally hailing from Africa and northern China, and it remains a staple in the diets of about a third of the world's population. Rich in iron, B vitamins and calcium, millet has a mild corn flavor and is naturally gluten...
Tags: Butter, Whole Foods Market, Salt, Dietary Supplements
Premium Health News ServiceHarvard Health Blog New Jersey Governor Chris Christie's revelation that he'd secretly undergone weight-loss surgery should not have as a big surprise. Christie has been publicly (and privately) struggling with his weight for years and fits the profile...
It’s been a long winter. If you’re like many cooks who use the seasons as a guide, you’re longing for something fresh. Martha Holmberg’s new book, “Fresh Food Nation” (Taunton Press, $22.95), is here to help, with...
Tags: Cream Cheese, Dietary Fiber, Salt, Honey, Mustard
email@example.comEditor's note: This is part of an occasional series of stories on getting children (and other picky eaters) to try vegetables. The series explores ways to highlight vegetables' flavor and appearance as a way to work around the resistance some kids have to...
Valley Morning Star, Harlingen, TexasLillian Poen has big plans. The 11-year-old Means Elementary School fifth grader wants to go to the University of New Hampshire. She wants to be a biologist. She wants to be a photographer. She wrote it all down on a sheet of hot pink construction...
Star TribuneFood was Matt Limegrover's vice as he climbed the college football coaching ladder and became the Gophers offensive coordinator in 2010. He was a 6-2, 300-pound lineman when he graduated from the University of Chicago in 1991. Once he settled into his...
Asparagus belongs to the lily family together with onions, leeks and garlic. The vegetable exists in three colors: green, white and purple. The green and most common type is slightly sweet in flavor with a tender and crisp texture. Asparagus is rich...
Vitamin D is one of the most widely used supplements. Doctors have long recommended it along with calcium to help prevent bone fractures. However, recent studies have cast doubt on vitamin D’s benefits for healthy women. With sales of vitamin D at...
Have a question for Dr. Blythe? Write to her at AskThePediatrician@tribune.com. For more information on Dr. Blythe, go to pediatricassociates.com. April 29, 2013 Q: My 5-year-old daughter just had her adenoids and tonsils removed because of snoring...
May 18, 2013 |Story| McClatchy-Tribune
May 17, 2013 |Story| McClatchy-Tribune
May 16, 2013 |Story| Hartford Courant
May 14, 2013 |Story| Tribune Media Services
May 15, 2013 |Story| Tribune Media Services
May 14, 2013 |Story| Aberdeen News
May 7, 2013 |Story| Herald Mail
May 12, 2013 |Story| McClatchy-Tribune
May 12, 2013 |Story| McClatchy-Tribune
May 7, 2013 |Column| Herald Mail
May 1, 2013 |Story| WSBT-TV
Apr 29, 2013 |Story| South Florida Sun-Sentinel
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