RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Kevin Pang

A collection of news and information related to Kevin Pang published by this site and its partners.

Top Kevin Pang Articles

Displaying items 45-55
  • Giuseppe Tentori, Next among winners at 2012 Jean Banchet Award

    Giuseppe Tentori, Next among winners at 2012 Jean Banchet Award
    The Jean Banchet Awards, the local Emmy's of the restaurant world, were announced in a lavish ceremony hosted by Steve Dolinsky and Alpana Singh at the Fairmont Hotel Friday night. The awards were part of the 15th annual Grand Chefs Gala. Chef Jimmy...
  • Paul Kahan: Butcher shop and future plans

    Paul Kahan: Butcher shop and future plans
    Thursday's Dining cover story is our profile on chef Paul Kahan as he and his team prepare to open Publican Quality Meats, the Fulton Market butcher shop. A few newsworthy items from the piece: *** As we reported earlier, Publican Quality Meats is...
  • Top Chef Week 13 recap: Long Night's Journey into Day

    Top Chef Week 13 recap: Long Night's Journey into Day
    We’ve reached the equivalent of Mile 22 in the Top Chef marathon. Vision gets blurry, the lactic acids are burning holes through our calves, and everything around you starts to feel ... weird. We know the show’s taping schedule is...
  • Top Chef Week 14 Recap: Tragic Hero

    Top Chef Week 14 Recap: Tragic Hero
    For the first 11 episodes of Top Chef, Beverly Kim’s journey was a Greek tragedy. Castigated, chastised, verbally beaten down by fellow contestants, she was booted in an episode where no one deserved elimination. In that Charlize Theron-starred...
  • Why we (I) love watching Top Chef

    Why we (I) love watching Top Chef
    Of all the reality competition dreck infesting TV screens, Top Chef is one of its better shows (I still think The Amazing Race is the gold standard). Unlike singing competitions where talent might be God given, or insect-eating shock challenges where fear...
  • Q&A: 'Top Chef: Texas' runner-up Sarah Grueneberg

    Q&A: 'Top Chef: Texas' runner-up Sarah Grueneberg
    Spiaggia chef Sarah Grueneberg didn’t win the title on “Top Chef: Texas,” but she did make an impressive showing on last night’s finale. The judges said that her and winner Paul Qui’s food was perhaps the best in the show&...
  • Reviewing (and giving props to) the restaurants you already know

    Reviewing (and giving props to) the restaurants you already know
    In this town, there’s a small group of us who call food writing our profession. And we're in a sort of race to discover the latest and best restaurants, then write about it first. What the Tribune realized was that when we focused only on what&...
  • Ten @ 10: Emptying my reporter's notebook with some recent favorite dishes

    Ten @ 10: Emptying my reporter's notebook with some recent favorite dishes
    Five nights out of seven, I’m dining out for work, enjoyment, and to fulfill some sadomasochistic need. That averages to 25 plates of food to try every week. Sadly, the Tribune does not have enough newsprint to document all the great dishes I’...
  • Ten @ 10: Scariest food encounters

    Ten @ 10: Scariest food encounters
    Halloween candy is a nightmare only for nutritionists, dentists and those mothers who think raw carrot sticks and a UNICEF box are all one needs for trick or treating. So, what a relief when the Tribune’s Kevin Pang proposed a Ten @ 10 Halloween...
  • Alinea, Ria, Charlie Trotter's among Michelin-starred restaurants in 2012 Chicago guide

    Alinea, Ria, Charlie Trotter's among Michelin-starred restaurants in 2012 Chicago guide
    In Chicago’s dining scene, there is Alinea, and there is everybody else. That’s the message being conveyed in the 2012 Michelin Guide Chicago, whose star ratings were announced Tuesday afternoon. Only Alinea, which also earned three stars...
  • Asking for the 'secret menu'

    Asking for the 'secret menu'
    When Kevin Pang's story came up in a news meeting about an Arlington Heights Chinese restaurant with a special menu for Asian customers, I emailed Kevin with two questions: How often does that happen? And can a non-Asian still ask for the other menu?...