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Betty Hallock

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  • Battle of the Burgers 2013 finalists: Hoads Hot Jalapeno Burger

    Battle of the Burgers 2013 finalists: Hoads Hot Jalapeno Burger
    Our second of five finalists is Julia Hoadley of San Diego. Love a little heat? Her Hoads Hot Jalapeno Burger will make you very happy. She wrote:
  • Battle of the Burgers 2013 finalists: STG (Save The Gravy) burger

    Battle of the Burgers 2013 finalists: STG (Save The Gravy) burger
    Our third of five finalists is James Pike of Los Angeles. Needless to say, it's a glorious mess of a burger. He writes: “We believe that the true spirit of burgerism is a personal devotion to one’s ideals. The ideal burger has a juicy,...

    Battle of the Burgers 2013 finalists: The Steakhouse burger

    Battle of the Burgers 2013 finalists: The Steakhouse burger
    Our fourth of five finalists is Christopher Lucchese of Echo Park. With his steakhouse burger, "you can have your steak dinner served on a delicious soft bun." He writes: “There is nothing better than a great rib-eye steak. It is probably my...

    For Glendale resident, 'Proof' is in the baking

    For Glendale resident, 'Proof' is in the baking
    If the heart of a bakery is its oven, then Proof Bakery's is ginormous. Really. It's a gas-powered Dalton with double doors and revolving shelves that can fit 18 sheet trays — or 72 pies — at a time. The oven, about the size of a 10-foot U-...

    Sunday project: Make tender, flaky biscuits this afternoon!

    Sunday project: Make tender, flaky biscuits this afternoon!
    Ever have a craving for biscuits? Not the hockey pucks, but those tender, lighter-than-air biscuits. The ones so delicate they have to be homemade and eaten fresh, while they're still warm. Maybe with a little tang from buttermilk, maybe a little zing...