| Aug 22, 2011
| 1:40 PM
The Paula Deen-Anthony Bourdain feud spilled over into this week. Deen talked about it on the Today show. Eater National has a recap and update. A reader reminded me of the comments about Deen that Bourdain made during his May 2010 appearance at...
| Jun 14, 2012
| 10:34 AM
| Aug 27, 2011
A driving trip across southern Indiana and its rolling hills, forests, limestone bluffs and quaint small towns doesn't mean you need to banish your hunger with fast food or bland diner fare. You can, indeed, feed your inner foodie.
All it takes is a stop...
| Sep 3, 2011
| 8:20 PM
COLUMBUS, Ohio — Bartender Cris Dehlavi is making a mint julep at Mouton, a Short North arts district hot spot that specializes in Prohibition-era cocktails.
Across the street, people are milling around a White Castle, one of the fast-food dives...
| Apr 12, 2012
| 8:58 AM
Overall impression: While Pubbelly has been on my radar since it opened in the fall of 2010, it wasn't until February that I paid attention. That's when the James Beard Foundation included Pubbelly among its semifinalist nominations. While it didn't...
| Apr 18, 2012
| 9:44 AM
Food lends itself to good writing because, as M.F.K. Fisher so famously wrote long ago, writing about food often means writing about “other, deeper needs for love and happiness.” In defense of her craft and her subject, she declared: “...
| Jan 1, 2012
| 6:57 PM
New Year's Eve is a time for drama, but chef Charlie Trotter outdid himself Sunday.
Shortly after midnight, in front of some 100 guests in his eponymous restaurant, Trotter dropped a bomb: At the end of August, after the acclaimed restaurant celebrates...
| Jan 17, 2012
| 9:22 AM
There's a new Carolina cuisine joint in Baltimore. It's called, appropriately enough, Low Country Kitchen — but just try to find it. Unless you had a good reason to be walking past Hannah Williams' new takeout place, you might never see it.
| Jan 12, 2012
At first glance, the story in the local paper seemed to have been written for me: "Decorating With Books." My house is swamped with cookbooks, they're stacked on just about every horizontal surface and, yes, some are even arranged on shelves. So I thought...
| Jan 13, 2012
| 9:13 AM
A Washington D.C. restaurant is getting by with a little help from the chef's friends.
When R.J. Cooper, the chef/owner of Rogue 24, underwent planned open-heart surgery at Johns Hopkins earlier this week, the Washington D.C. restaurant didn't...
| Jan 24, 2012
| 4:08 AM
Andrew Zimmern, host of the popular Travel Channel program "Bizarre Foods," will headline the Hippodrome's third annual Foodie Experience, according to officials.
Zimmern follows Anthony Bourdain, Eric Ripert and Alton Brown as main attractions at the...