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James Beard

A collection of news and information related to James Beard published by this site and its partners.

Top James Beard Articles

Displaying items 1-11
  • Nancy Silverton wins Outstanding Chef at James Beard Awards

    Nancy Silverton wins Outstanding Chef at James Beard Awards
    Los Angeles won big at the James Beard Foundation Awards on Monday evening, for the first time in a very long time. Nancy Silverton, founder of Pizzeria Mozza and Osteria Mozza, took the culinary equivalent of a Best Actor Oscar when she was named...
  • Best Of South Florida 2010: Food and Restaurants

    Best Of South Florida 2010: Food and Restaurants
    Sloan's (photo by Beth Black) BEST ICE CREAM PARLOR Sloan’s 329 Plaza Real, Boca Raton, 561-338-9887,¬†Sloansonline.com This Mizner Park ice cream parlor boasts some pretty creative alternatives to the standard chocolate, vanilla or strawberry...
  • Beyond a shot and a beer for friendly drinks in K.C.

    Beyond a shot and a beer for friendly drinks in K.C.
    What do you mean, you haven't been to Kansas City? Haven't you heard that it's one of the next great cocktail cities? This cocktail snob didn't believe it either at first. Yet Kansas City has a broad range of bartending excellence, delivered sans...
  • Louisville embraces newfound, lively cocktail scene

    Louisville embraces newfound, lively cocktail scene
    LOUISVILLE, Ky. — I sipped my way through three evenings here in the world's bourbon capital, and among the drinks I rarely saw ordered was a surprise: bourbon. Though plenty of bourbon was poured, it arrived mixed with brandy, rock candy syrup,...
  • The new old Louisville starts to hum

    The new old Louisville starts to hum
    LOUISVILLE, Ky. — First came the art galleries. Then the boutiques. Then the food and drink (craft and farm-to-table, thank you very much). Then the — record store and trendy barbershop? Yes, yes, yes and yes, and that equation, spread across...
  • San Francisco of the East

    San Francisco of the East
    PORTLAND, Maine — I was in Portland all of 10 minutes when its soul rolled by on two wheels: a gentleman pedaling through downtown on one of those ridiculously tall bicycles with an oversize front wheel and tiny back wheel. The bike, called a...
  • The wonders of Vegas dining

    The wonders of Vegas dining
    LAS VEGAS — Deciding where to dine in Las Vegas is a little like determining where to gamble. Or shop, for that matter. The choices are seemingly limitless. Ten years ago, when an influx of culinary talent first revved up appetites, the city needed...
  • Eat your way around Charleston, S.C.

    Eat your way around Charleston, S.C.
    Visitors in Charleston, S.C., can choose from a number of walking tours meandering through alleyways and cobblestone streets focused on the city's fascinating history, elegant architecture and lovely gardens. At night, the strolls turn to spooky ghost and...
  • Quiet time precious for globe-trotting chef, TV host

    Quiet time precious for globe-trotting chef, TV host
    To television viewers, Andrew Zimmern of "Bizarre Foods" is known as that guy who'll eat anything. And he'd like Americans to give it a shot too. "Open up and expand your horizons, people!" said the James Beard Award-winning chef and author. "I am...
  • Palate pleasers at 30,000 feet

    Palate pleasers at 30,000 feet
    Travel expert Pauline Frommer hopscotches around the world for a living, which means countless plane flights and a heaping helping of airline food. "I never eat airline food, if I can help it," said Frommer, founder of Pauline Frommer's Travel Guides and...
  • MasterChef Joe Bastianich

    MasterChef Joe Bastianich
    Beginning with almost Dickensian roots, working in his parents Felice and Lidia’s Italian restaurant in Queens, washing dishes, cleaning the sidewalk, and touring the jungle-like meat markets of the Bronx, Joe Bastianich’s life charts a...