A Texas native, Chris Davis grew up on great Mexican food and he hasn't lost his taste for tacos and burritos. At other restaurants, Davis isn't afraid to break out a pen (or a crayon) to tackle a placemat puzzle.
The Courant and CTnow are using Facebook comments on stories. To comment on courant.com or ctnow.com articles, sign into Facebook and enter your comment in the field below. Comments will appear in your Facebook News Feed unless you choose otherwise. To report spam or abuse, click the X next to the comment. For guidelines on commenting, click here.