Photo by Luis Ramirez
August 16, 2013
Charred BBQ Ends
Ingredients: The fatty ends of a barbecued brisket
Fat content: Recipes vary between about 10 to 12 grams of fat per serving.
Okay so burnt ends wouldn't exactly sound like a delicious delicacy to many, but in Kansas the charred ends of a brisket are clearly held in high culinary esteem.