Feeding Children Everywhere

East Catholic High School student Hannah Evans, 16, of Tolland, adds a cup full of lentils to the mix of rice, vegetables and Pink Himalayan Salt to make a complete packaged meal. Just add to boiling water.

( MICHAEL McANDREWS / Hartford Courant / April 11, 2014 )

East Catholic High School student Hannah Evans, 16, of Tolland, adds a cup full of lentils to the mix of rice, vegetables and Pink Himalayan Salt to make a complete packaged meal. Just add to boiling water.

  • Email E-mail
  • add to Twitter Twitter
  • add to Facebook Facebook