Step-by-step photos: Making your own Pop-Tarts
After making homemade Pop-Tarts, you may never want to go back to the store-bought variety. These photos show the process. Full recipe: http://www.latimes.com/food/la-fo-poptartsrec1-20110302-story.html
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Take the slab of chilled dough from the refrigerator and divide it in half.