Radishes

<a href="http://www.latimes.com/features/la-fo-radishes-seasonal-cooking-p,0,3898141.story" target="_blank"><b>What's hitting its peak in February?</b> Radishes<br>
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While radishes used to come in only one color -- red -- there are many different varieties of radishes at markets now, including Icicle, which is pure white, <a class="taxInlineTagLink" id="12014002" title="Easter" href="/topic/religion-belief/easter-12014002.topic">Easter</a> Egg, which is multicolored, and French Breakfast, which is white-tipped blushing to a deep pink at the stem. Click here for more:</a>

( Carlos Chavez / Los Angeles Times / July 25, 2013 )

What's hitting its peak in February? Radishes

While radishes used to come in only one color -- red -- there are many different varieties of radishes at markets now, including Icicle, which is pure white,
Easter Egg, which is multicolored, and French Breakfast, which is white-tipped blushing to a deep pink at the stem. Click here for more:

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