Sign up today and save up to 83% on a Hartford Courant digital subscription
CT Now

L.A.'s food scene

Clockwise from top left: The grill is loaded at Mexicali Taco & Co.; Chef Hiro Urasawa prepares sushi; Japanese Red Snapper at Wolfgang Puck at Hotel Bel-Air; Susan Feniger and Mary Sue Milliken at Border Grill; Thai restaurant Jitlada in Hollywood; street food guru Roy Choi. Los Angeles Times
Loading
79°