smoked brisket

La Sandia's smoked brisket is served with cotija white rice and salsa pibil. <a href="http://www.latimes.com/features/food/la-fo-sos-websmokedbrisket-20120512,0,4865904.story">Recipe</a>

( Anne Cusack / Los Angeles Times / April 26, 2011 )

La Sandia's smoked brisket is served with cotija white rice and salsa pibil. Recipe

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