The feast includes marinated skirt steak, BBQ pork tenderloin and sofrito-rubbed swordfish from the grill, with sides of corn on the cob with jalapeno butter, New England style baked beans, mac and cheese, butter Bibb salad and s'mores bars. Keg beer, red and white wines and non-alcoholic beverages are included.
The picnic also features lawn games and music. Guests must bring their own lawn chairs or blankets.
Tickets are $35 for adults; children are free. Reservations must be made by Aug. 30. 860-658-7890, firstname.lastname@example.org.