CT Chef Tyler Anderson Says 'Top Chef' Experience 'A Different Beast'

Tyler Anderson has been working in restaurant kitchens since he was 16, but nothing could have possibly prepared him for the grueling process that was “Top Chef.” “It’s like, if you worked 15-hour days and then, I don’t know, did a triathlon, you could be prepared,” says the chef-owner of Millwright’s...

Pictures: Thanksgiving At Fire On The Ridge

Fire at the Ridge at Powder Ridge Mountain Park in Middlefield, hosts Thanksgiving dinner with seatings from noon to 4 p.m. The meal includes a carving station with slow-roasted turkey breast and rosemary garlic prime rib. More

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  • Gouveia Vineyards In Wallingford

    Gouveia Vineyards In Wallingford

    Beautiful views of rolling hills, an expansive tasting room and a dozen wines to choose from make Gouveia Vineyards in Wallingford a year-round wine-tasting destination. More here.

  • Back East Brewing In Bloomfield

    Back East Brewing In Bloomfield

    This Connecticut brewery makes some of the best IPAs in the country! Back East Brewing in Bloomfield entered the beer scene five years ago and is already making a name for itself in the beer industry. More here.