![The S'mores brownie is made with dark chocolate and has...]()
Suzie Hunter / smhunter@courant.com
The S'mores brownie is made with dark chocolate and has a graham cracker crust, topped with bruleed marshmallow and chocolate liqueur.
![The meatball lollipops are made with Angus beef, ginger, water...]()
Suzie Hunter / smhunter@courant.com
The meatball lollipops are made with Angus beef, ginger, water chestnuts, scallions, cilantro and a Valencia orange glaze.
![The filet mignon is pan-seared and served with asparagus slaw,...]()
Suzie Hunter / Hartford Courant
The filet mignon is pan-seared and served with asparagus slaw, Irish champs potatoes and a cabernet-horseradish emulsion.
![The Aubergine On Stage is marinated grilled eggplant slices rolled...]()
Suzie Hunter / smhunter@courant.com
The Aubergine On Stage is marinated grilled eggplant slices rolled around ricotta and roasted heirloom grape tomatoes and placed on top of polenta.
![The pork belly has a maple-sriracha glaze and is served...]()
Suzie Hunter / smhunter@courant.com
The pork belly has a maple-sriracha glaze and is served on a carrot puree, with Brussels sprouts.
Steak and seafood lovers have a new destination in the restaurant mecca of Middletown. Read story here.
