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  • New to the Connecticut State Building: A Connecticut craft beer...

    Suzie Hunter/Hartford Courant

    New to the Connecticut State Building: A Connecticut craft beer garden, featuring a selection of Nutmeg State breweries.

  • The Spencer Brewery, America's first Trappist brewery at St. Joseph's...

    Suzie Hunter/Hartford Courant

    The Spencer Brewery, America's first Trappist brewery at St. Joseph's Abbey in Spencer, Mass., offers five of its beers on draft for $8 and $9.

  • V-One Vodka's Hadley Cucumber Cooler and Poland's Special.

    Suzie Hunter/Hartford Courant

    V-One Vodka's Hadley Cucumber Cooler and Poland's Special.

  • Student Prince's Wurst Haus, a new addition to the grounds...

    Suzie Hunter/Hartford Courant

    Student Prince's Wurst Haus, a new addition to the grounds this year, offers this 28-ounce plastic beer boot with a convenient lanyard. It's $15 and refills are just $12.

  • The deep fried pina colada at the Craft Cocktail Bar...

    Suzie Hunter, smhunter@courant.com

    The deep fried pina colada at the Craft Cocktail Bar in the Young Building: Vodka-soaked pineapple in coconut flake encrusted batter, deep fried and served with blueberries.

  • The new Deep South Company restaurant on the fairgrounds pairs...

    Suzie Hunter/Hartford Courant

    The new Deep South Company restaurant on the fairgrounds pairs its Southern-themed food with sweet libations that pack plenty of booze ($12.)

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Sure, the Big E is a wonderful place to blow off your diet and eat fried candy bars, cream puffs and funnel cake, but it’s also a perfect spot to kick back with an adult beverage.

This is a good year for beer fans, who will find a wide selection of Nutmeg State brews in the Connecticut building’s new craft beer garden, an interactive tasting experience presented by the Spencer Trappist Brewery — and the Wurst Haus’ 28-ounce beer served in a souvenir boot glass.

V-One Vodka's Hadley Cucumber Cooler and Poland's Special.
V-One Vodka’s Hadley Cucumber Cooler and Poland’s Special.

V-One Vodka Cocktails

V-One Vodka is back with its deep-fried martini bites ($12), craft cocktails ($10) and a sample flight of its spirits ($12) in berry, hazelnut, vanilla, lime and grapefruit flavors. We tasted the Hadley Cucumber Cooler, with V-One, Sprite and local cucumber slices, and the Poland’s Special, with V-One vanilla, black currant with blueberry juice and lemon.

New to the Connecticut State Building: A Connecticut craft beer garden, featuring a selection of Nutmeg State breweries.
New to the Connecticut State Building: A Connecticut craft beer garden, featuring a selection of Nutmeg State breweries.

Connecticut Craft Beer Garden

New to the Connecticut State Building: A Connecticut craft beer garden, featuring a variety of Nutmeg State breweries. Select brews from Back East, Black Hog, Broad Brook, City Steam, Stony Creek, Thomas Hooker and Two Roads are priced at $7 to $9 for 16- and 20-ounce pours. Breweries will be featured daily. The booth also serves two wines from North Stonington’s Jonathan Edwards Winery, on tap, for $7 apiece.

The Spencer Brewery, America's first Trappist brewery at St. Joseph's Abbey in Spencer, Mass., offers five of its beers on draft for $8 and $9.
The Spencer Brewery, America’s first Trappist brewery at St. Joseph’s Abbey in Spencer, Mass., offers five of its beers on draft for $8 and $9.

Spencer Trappist Beer

The Spencer Brewery, America’s first Trappist brewery at St. Joseph’s Abbey in Spencer, Mass., offers five of its beers (Trappist Ale, IPA, pils, lager and stout) on draft for $8 and $9. There’s also an interactive beer experience for $15, featuring a presentation and guided tasting in a recreated “refectory,” or Abbey dining hall, in the Young Building.

The new Deep South Company restaurant on the fairgrounds pairs its Southern-themed food with sweet libations that pack plenty of booze ($12.)
The new Deep South Company restaurant on the fairgrounds pairs its Southern-themed food with sweet libations that pack plenty of booze ($12.)

Deep South Company

The new Deep South Company restaurant on the fairgrounds pairs its Southern-themed food (chicken and waffles, hush puppies, fried oysters, po’boys) with sweet libations that pack plenty of booze. Among them: an Alabama rum punch, Mississippi mudslide, blueberry mint julep and Swamp Water (pictured) with white tequila, Midori, sour mix, Blue Curacao and lemon-lime soda. All drinks are $12.

Student Prince's Wurst Haus, a new addition to the grounds this year, offers this 28-ounce plastic beer boot with a convenient lanyard. It's $15 and refills are just $12.
Student Prince’s Wurst Haus, a new addition to the grounds this year, offers this 28-ounce plastic beer boot with a convenient lanyard. It’s $15 and refills are just $12.

Wurst Haus Beer Boot

Student Prince’s Wurst Haus, a new addition to the fair this year, offers this 28-ounce plastic “beer boot” — with a convenient lanyard so you can wear it proudly around your neck once you finish. It’s $15, and refills are just $12.

More alcoholic beverage options at ctnow.com/bigedrinks.