Sign up for a free Courant newsletter for a chance to win $100 P.C. Richard gift card

Sticky buns

Perk up: The rolls are modeled after the classic cinnamon roll, with a buttery yeast dough flecked with nutmeg and lemon. But inside each roll is a rich filling of sugar and lemon that bakes into gooey, oozy sweet-tart deliciousness.
Photo by Faith Durand/TMS
Copyright © 2017, CT Now
36°