Save up to 90% on a Hartford Courant subscription. Click here to sign up now!

Pictures: Arethusa Al Tavolo

Arethusa al Tavolo in Bantam wants "to be the local restaurant, not just a place for New Yorkers or seasonal people who are here for the summer," says co-owner George Malkemus. Connected to Arethusa Farms in Litchfield, the the restaurant has quickly proven itself as being a tasty balance of good food, fine wines and beers and great ambiance. Read story here.The Hartford Courant