Rick Hartford / email@example.com
February 28, 2013
Brunch at Black Rose, 1076 Main St., Newington, features a beverage station with a complimentary blood-orange mimosa or Bloody Mary, along with a buffet of specialties (deviled eggs, crab cakes, tilapia Florentine, lemon chicken Milanese and penne a la vodka,) a carving station with roasted lamb and honey ham, an omelet station and desserts. Open seatings are available from noon to 5 p.m. Cost is $25 for adults, $13 for children 6-10. Children under 6 eat free. 860-372-4445, blackrosetavernct.com.