Patron Tequila Dinner at Trumbull Kitchen Feb. 27

Trumbull Kitchen in Hartford presents a Patron dinner Feb. 27 at 6 p.m., pairing craft tequila cocktails by mixologist Derek Vitale with Mexican-inspired dishes by executive chef Chris Torla.

The menu:

Antojitos (Pyrat Cocktail with Patron Citronage)

Cayo de Hacha al Guajillo: Seared scallops, guajillo pepper sauce, avocado relish (Silver Southside with Patron Silver)

Enchiladas con pipian: Corn tortillas, chicken, spicy pumpkin seed mole (La Nina with Patron Reposado)

Tempiquena: Grilled skirt steak, rajas, enchiladas, black beans , guacamole (Smoked Agave Old Fashioned with Patron Anejo)

Tamales de Chocolate: Mexican chocolate, golden raisins, vanilla bean, mint (Tequila Cafe with Patron Dark Cocoa)

Cost is $65, plus tax and gratuity. Reservations are required. 860-493-7412,

Featured Stories

CTnow is using Facebook comments on stories. To comment on articles, sign into Facebook and enter your comment in the field below. Comments will appear in your Facebook News Feed unless you choose otherwise. To report spam or abuse, click the X next to the comment. For guidelines on commenting, click here.

Restaurant News

Food Photos