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Barcelona Wine Bar Introduces New Sunday Brunch

Barcelona Wine Bar Introduces New Sunday Brunch

Tapas and sangria for brunch? Barcelona Wine Bar in West Hartford can...

Family-Owned Harvest Wine Bar Expanding Its Farm-To-Fork Reach

When Yale University Properties representatives reached out to the Siguenza family to see if they were interested in checking out the former...

Free Cone Day At Ben & Jerry's

Ben & Jerry's celebrates ice cream season with Free Cone Day on Tuesday, April 14.

Dine On A Farm This Summer In Connecticut

Dine On A Farm This Summer In Connecticut

Dine outdoors in tranquil pastoral settings across the state this season. Local organizations have announced 2015 schedules for...

White Hart Inn Hosts Craft Beer Event In Salisbury

The White Hart Inn hosts "CrafT," an interactive beer event, at the hotel on April 26.

Mohegan Tribe Partners With Pasta Vita Of Old Saybrook

The Mohegan tribe announced Monday that it is partnering with Pasta Vita of Old Saybrook, the latest in a growing portfolio of franchise...

Designer Burgers, Craft Beer Star At Prime 16

Designer Burgers, Craft Beer Star At Prime 16

New Haven's contemporary dining scene has never lacked burgers. How could it? The city is home to the very restaurant credited with...

J. Timothy's Makes Buzzfeed 'Best Wing' List

J. Timothy's Taverne has once again put Plainville on the map with its...

Shop Owner Combines His Passions: Fine Food And Art

The front door of Sabor 44, at 44 Main St. in Stafford Springs, is flanked by two windows. One is painted "Fine Art." The other is painted,...

Bogey's Is Back, But In A New Neighborhood

Bogey's Is Back, But In A New Neighborhood

Bogey's is back — the golf-themed Westport haunt, closed by Hurricane Irene floods in 2011 — has reopened in Norwalk. For 17...

Speakers Tell Panel They Want Food Trucks In Enfield

ENFIELD — Several residents asked the planning and zoning commission Thursday night to revisit zoning regulations and continue...

Local Chefs, Celebrities Highlight Hartford's Savor Food & Wine Festival

Ryan and Kelleanne Jones needed to figure out a way to replicate the Mill at 2T's fried chicken and Brussels sprouts for a crowd...

Lunch With Gusto At West Hartford's  Zest 280

Lunch With Gusto At West Hartford's Zest 280

If Zest 280's globally inspired, creative lunch menu and idiosyncratic pricing look familiar, chances are you've dined at its owners'...

Sunday Brunch At Washington Prime In SoNo

Prime rib is the star of Washington Prime's Sunday Brunch, but the supporting players, such as the eggs Benedict, steal a few scenes....

National Library Week Cocktail Promotion at Carbone's Kitchen

"Too much of anything is bad, but too much Champagne is just right" - F. Scott Fitzgerald

Besito Offers Spring Prix-Fixe Menu Special

Besito Offers Spring Prix-Fixe Menu Special

After earning a "Diners Choice" award from OpenTable, Besito in West...

Madison Beach Hotel Introduces New Chef With Special Dinner

Leo Bushey, whose past experience in Connecticut includes executive chef positions at...

Chicken Cultivated For Organic Tastes At Rooster Company

In his humble opinion, Kenneth "KC" Ward says, there's no better way to enjoy chicken than one that's been cooked on a rotisserie.

Posh Tomato Opens In Blue Back Square

Posh Tomato Opens In Blue Back Square

West Hartford, there's a new pie in town. Pizzeria Posh Tomato has joined the Blue Back Square restaurant scene.

Breakfast On The Menu All Day At Mustard Seed

An aversion to anything bleu cheese didn't stop me from ordering the Mustard Seed Cafe's delish Buffalo Chicken Salad.

'Iron Chef' Competition Returns To Elm City

'Iron Chef' Competition Returns To Elm City

Watch some of southern Connecticut's top chefs battle it out for the title of "Iron Chef Elm City."

Wingstop To Open First Connecticut Locations

Wingstop, a Dallas-based chain of chicken-wing restaurants, will debut its first ...

Intriguing Japanese, Korean Dishes At Hartford's Ichiban

Intriguing Japanese, Korean Dishes At Hartford's Ichiban

Sriracha, you need to sit down for a bit. When you start showing up on chain pizza and subs and potato chips and in beer and in contrived...

Altnaveigh Inn Introduces Sunday Brunch

Altnaveigh Inn Introduces Sunday Brunch

Altnaveigh Inn in Storrs announces it's adding a new Sunday...

First And Last Tavern Coming To Glastonbury

First And Last Tavern Coming To Glastonbury

GLASTONBURY — Richard and Curtis Nemarich, operators of several First And Last Tavern restaurants, are coming east of the...

The Buzz On Savor, Hartford's High-End Celebration Of Food And Spirits

The Buzz On Savor, Hartford's High-End Celebration Of Food And Spirits

'I think it's going to be packed,' says chef Billy Grant about Savor, which boasts an exciting lineup of local and national chefs coming...

A Few Food Truck Fests To Celebrate Spring

A Few Food Truck Fests To Celebrate Spring

It's officially time to come out of winter hibernation. Get outside and enjoy a side of fresh air with your food at these upcoming spring...

Greenhouse Beer Festival Featuring Dozens Of Local Breweries

Greenhouse Beer Festival Featuring Dozens Of Local Breweries

Spring is in full bloom at Michael's Greenhouses in Cheshire, where the Greenhouse Beer Festival takes place April 12 at 1 p....

Comedy, Drag And Pink Eggs And Glam At Nixs

Comedy, Drag And Pink Eggs And Glam At Nixs Hartford

Two renowned drag queens — the one and only Hedda Lettuce and the Queen of Boston Phaedra Phaded — grace Hartford for the Pink...



Carmen Anthony Closes Restaurants In New Haven, Waterbury

Carmen Anthony Closes Restaurants In New Haven, Waterbury

Update: In a statement released Tuesday afternoon, owner Carmen Anthony Vacalebre confirmed that he has listed&...

Spinning Wheel: Comfort Food In Colonial Atmosphere

Spinning Wheel: Comfort Food In Colonial Atmosphere

Cabin fever is sending us into our cars, to drive back roads along reservoirs and woods beginning to cast a veil of green. A drive needs a...

Matthew's Restaurant In Unionville Closes After Death Of Owner

Matthew's Restaurant In Unionville Closes After Death Of Owner

Nearly two months after the sudden death of restaurateur Matthew Popkin, the popular Unionville eatery bearing his name has officially...

New Haven's Barracuda Puts Fun, Bright Twist On Spanish Flavors

New Haven's Barracuda Puts Fun, Bright Twist On Spanish Flavors

There's a distinct reason Sonia Salazar chose the name Barracuda for her New Haven bistro – she sees herself as "the small, aggressive...

Connecticut Specialty Food Association Announces 2015 Product Winners

CT Specialty Food Association Announces Product Winners

Nutmeg State-made breads, cheeses, oils, sauces, pastries and wine took home honors.

Millwright's Hosts New England Brewing Dinner

Millwright's Hosts New England Brewing Dinner

Millwright's in Simsbury hosts a New England Brewing Company dinner April 8, featuring special and rare releases from the Woodbridge...

Food Network's Simon Majumdar In Hartford

Food Network's Simon Majumdar In Hartford

Food expert, author and television personality Simon Majumdar makes a few appearances in greater Hartford over the...

Selfies On The Menu At TimeOut Sports Bar

Selfies On The Menu At TimeOut Sports Bar

TimeOut Sports Bar at the Doubletree Hotel in Bristol has replaced conventional menu structure a Selfies section. So the selfie queen...



ABOUT

Leeanne Griffin is a freelance writer with a passion for anything edible. A Connecticut transplant by way of Worcester, Mass., she loves everything the Nutmeg State has to offer...read more

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