Scare up homemade tricks and treats
Green goblin

Makes: 1 drink

3 ounces green mint-flavored liqueur
3 ounces white creme de cacao
1 ounce half and half

1. Combine the green liqueur, creme de cacao and half and half into a shaker. Add ice and shake.

2. Strain and pour into a martini glass.

3. Garnish with a plastic spider.

Note: All drinks created by Bill Gianino's in St. Louis.

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